Find head chef Jobs in naas, ke

Head Banqueting Chef
Killashee Hotel —Naas, County Kildare
- Weekend availability
- Cooking
- Hotel
- Team management
- Free parking
- Employee assistance program
Quick apply
12d
Banqueting Head Chef
The Johnstown Estate —Johnstown, County Meath
- Full-time
- Culinary experience
- Cooking
- Communication skills
Quick apply
14d
Head Chef
The Step Inn —South Dublin, County Dublin
- €55,000–€65,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
1d
Head Chef
Revels Bar —South Dublin, County Dublin
- €55,000–€65,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
1d
Chef Supervisor
Compass Group Ireland —DUBLIN 22, County Dublin
- €20 an hour
- Full-time
- Customer service
- Supervising experience
- No degree
Head Chef-Kathleen's Kitchen
Fairmont Carton House —Maynooth, County Kildare
- Full-time
- Hospitality
- Culinary experience
- Cooking
- Free parking
- Employee assistance program
Quick apply
Senior Chef Manager
Harte's Kildare —Kildare, County Kildare
- €38,000–€42,000 a year
- Weekend availability
- Culinary experience
- Cooking
- Supervising experience
- Store discount
- Employee discount
Quick apply
9d

Discover related jobs

Based on your search for head chef jobs.

Chef de Partie
Roches Brasserie —Naas, County Kildare
Strong knowledge of kitchen operations and food preparation. Flexibility to work mornings and evenings, including weekdays, weekends, and public holidays.
Quick apply
Commis Chef/Chef de Partie
Judge Roy Beans —Newbridge, County Kildare
Part-Time positions also available, offering flexible schedule. Minimum of 1 years experience for Chef de Partie position. Job Types: Full-time, Part-time.
From €14.50 an hour
Quick apply

I want to receive the latest job alerts for head chef in naas, ke

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

head chef jobs near naas, ke

Head Chef jobs in South Dublin, County Dublin

Head Chef jobs in Maynooth, County Kildare

Chef Manager jobs in Kill, County Kildare

Chef Manager jobs in Dublin, County Dublin

Office Manager jobs in Cork, County Cork

Chef Manager jobs in Cork, County Cork

Chef Manager jobs in Limerick, County Limerick

Head Chef jobs in Stepaside, County Dublin

Head Chef jobs in Westport, County Mayo

Chef jobs in Lucan, County Dublin

Line Cook jobs in Cork, County Cork

Cook Chef jobs in Ballina, County Mayo

Banquet Cook jobs in County Dublin

Chef, Apprentice Baker, Cook jobs in Carlow, County Carlow

Chef, Apprentice Baker, Cook jobs in Galway, County Galway

Sous Chef jobs in Galway, County Galway

Commis Chef jobs in County Cork

Chef Accommodation jobs in Cork, County Cork

Chef jobs in County Kerry

Chef, Grade 1 Hse jobs in County Westmeath

Head Banqueting Chef

Killashee Hotel -
Naas, County Kildare

Quick apply

Job details

Permanent | Full-time
12 days ago

Benefits

Free parking
Employee assistance program
Referral programme
On-site parking

Qualifications

Food hygiene
Cooking
Team management
Leadership
Communication skills

Full job description

At Killashee we believe in bringing together the most talented hospitality professionals to work together and provide wonderful guest experiences. We hire self-motivated people, train them to do their job superbly and create a working environment where they can flourish and develop their careers.

We now have a fantastic new opportunity for a Head Banqueting Chef to join our team and contribute to the future success of Killashee Hotel.

Key Requirements:

Proven experience as a Banqueting Chef, Sous Chef, or Head Chef in a hotel, resort, or large catering environment.
Strong leadership and team management skills.
Excellent knowledge of large-scale food production and event catering.
Ability to work under pressure and manage multiple events simultaneously.
Strong organizational and communication skills.
Knowledge of food safety and HACCP procedures.
Experience using Kelsius system and procure wizard would be an advantage.
Flexibility to work evenings, weekends, and holidays as required.

Main Duties:

Plan, organise, and oversee all banqueting food production.
Design and develop banquet menus in collaboration with management and clients.
Lead and supervise the banqueting kitchen team.
Ensure all dishes are prepared and presented to the highest standards.
Coordinate closely with event managers and front-of-house teams to ensure smooth service delivery.
Monitor food quality, portion control, and consistency during events.
Manage stock ordering, inventory, and supplier relationships.
Control food costs and minimize waste while maintaining quality.
Ensure compliance with food hygiene, HACCP, and health & safety regulations.
Maintain cleanliness and organization of kitchen and storage areas.
Handle special dietary requirements and allergen management effectively.

Why work with us:

At Killashee Hotel we believe that exceptional guest experiences start with an exceptional team. We are proud to foster a supportive, dynamic, and rewarding workplace within the hospitality industry. As a valued member of our team, you will benefit from:

Professional Growth & Development

Ongoing training and upskilling opportunities to support your career progression. External & Internal programmes provided.

Complimentary Leisure Centre Membership

Enjoy full access to our leisure facilities to help you stay active and well. Includes access to all offered classes, use of sauna, jacuzzi and swimming pool.

Exclusive Employee Rates

Discounted stays at FBD Hotels & Resorts - perfect for your well-deserved breaks. Five hotels in Ireland and 2 hotels in Spain.

Health & Wellbeing Support

Access to our Employee Assistance Programme and a range of wellness initiatives to support your overall wellbeing.

Insurance Discounts

Affinity rates on home, car, and travel insurance through FBD Insurance.

Free On-Site Parking

Hassle-free and secure parking available for all team members.

Meals Provided on Duty

Fresh and nutritious meals provided while you work. Facilities for unlimited amount of tea and coffee during the shift hours.

Employee Referral Programme

Recommend great people and earn rewards through our referral incentive scheme.

Team Social Events

Regular events that bring our team together to relax and connect outside of work. From summer parties, staff sports days to team building activities, and not forgetting annual Christmas party.

Flexible Scheduling

Shift patterns designed to support a healthy work-life balance.

Positive Team Culture

A welcoming, inclusive and diverse environment that values teamwork, respect, and recognition. Fostering positive work culture through living by companies' core values.

Recognition Programmes

Celebrate achievements and milestones through our dedicated team recognition initiatives. Monthly staff recognition celebration alongside our GEM awards, Quarterly Manager awards and other recognition for individual or team milestones.

At Killashee we thrive to succeed in all areas of the hotel by incorporating our company values, as a team we think about the guest in everything we do, we treat each other with respect, we work cohesively as one team, we are creative and think outside the box and finally we have a can-do approach and take accountability.

Quick apply

Refine Your Search

head chef jobs in naas, ke

Head Banqueting Chef

Banqueting Head Chef

Head Chef

Head Chef

Chef Supervisor

Head Chef-Kathleen's Kitchen

Senior Chef Manager

Discover related jobs

I want to receive the latest job alerts for head chef in naas, ke

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected