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Evening Assistant Chef
Aramark —Letterkenny, County Donegal
- Evening shift
- English
- No degree

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Evening Assistant Chef
Aramark —Letterkenny, County Donegal
Their focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite.

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Evening Assistant Chef

Aramark -
Letterkenny, County Donegal

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Job details

Qualifications

English
Kitchen management

Full job description

Job Description

To support the Chef Manager/Catering Manager with the leadership and management of the entire kitchen brigade. Their focus will be to ensure there are consistently high standards of food delivery and kitchen management across all sections of the business onsite.

Monday - Friday.

Job Responsibilities

The Cook/ Chef is required to be flexible according to business requirements. The focus of the job may vary, however, it is encouraged that activities will typically include the following:

Reporting to the Chef manager, work as part of a team
Production of food for evening shift service
Full knowledge of all menu items served
Maintain high food hygiene and health and safety standards per Aramark requirements/
ensure all shift opening and closing checklists are completed
Learn procedures and standards for all kitchen tasks
Undertake relevant training as required

Qualifications

Previous experience in a Food Production role within catering or retail
Good level of spoken English
Works well under supervision with the ability to take direction
Self-motivated, adaptable / flexible and a good communicator
Provide outstanding customer service
Able to prioritise workload and delegate
Work optimally without supervision
Quality focused
Effective team worker
Ownership and accountability
Understand basic catering finances – Costing, Production, Yields, Wastage etc.
Input collated information into Food Production Management System
Ability to maintain a variety of operating and general records.

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finance assistant jobs in letterkenny, dl

Evening Assistant Chef

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