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pastry chef de jobs in dublin 2 county dublin

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  • Baker/Pastry Chef

    D & Y FOOD CO. LIMITED —DUBLIN 8, County Dublin

    \* Minimum [2] years’ experience working as a Baker in a commercial bakery, restaurant, or food production environment. Job Types: Full-time, Permanent.

    €35,000–€37,000 a year

    Quick apply

  • The Bretzel Trading Company Ltd —DUBLIN 12, County Dublin

    We only produce around 6 different types of pastries, so the role is focused and manageable. The ideal candidate should have experience making basic pastries…

    €595.90–€634.34 a week

    Quick apply

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