Find Commis chef Jobs in County Cork

Commis Chef
Cork International Hotel —Cork Airport, County Cork
- Full-time
- Relocation assistance
- Referral programme
Quick apply
8d
Junior Commis Chef Full or Part Time
Carrigaline Court Hotel —Carrigaline, County Cork
- Cooking
- Hotel
Quick apply
Commis Chef
The Montenotte Hotel —Cork, County Cork
- Resort
Quick apply
Chefs - all levels
Fota Island Resort —Little Island, County Cork
- Weekend availability
- English
- No degree
- Computer skills
Quick apply
Executive Head Chef
Cork International Hotel —Cork Airport, County Cork
- Full-time
- Culinary experience
- Cooking
- Relocation assistance
- Referral programme
Quick apply
7d
Chef de Partie
Dean Group (Ireland) —Cork, County Cork
- Part-time
- Culinary experience
- Cooking
- Hotel
- Gym membership
- Referral programme
Quick apply
Chef of all Levels Brown Brasserie Cork City
The SpitJack —Cork, County Cork
- From €14.50 an hour
- Kitchen experience
- Annual leave
Quick apply
7h
Chefs of all Grades. Spitjack Cork.
The SpitJack —Cork, County Cork
- From €14.50 an hour
- Cooking
Quick apply
1d
Pastry Sous Chef
Castlemartyr Resort —Cork, County Cork
- Weekend availability
- Cooking
- No degree
- Resort
Quick apply

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Commis Chef
Cork International Hotel —Cork Airport, County Cork
Prepare, cook and present food to hotel standards, including staff meals. To operate and clean equipment correctly and safely adhering to cleaning and…
Quick apply
8d
Junior Commis Chef Full or Part Time
Carrigaline Court Hotel —Carrigaline, County Cork
Candidate will gain from a vast experience in all areas. Relevant experience in similar property.
Quick apply

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Commis Chef

Cork International Hotel -
Cork Airport, County Cork

Quick apply

Job details

Permanent | Full-time
8 days ago

Benefits

Relocation assistance
Company pension
Referral programme

Full job description

We are recruiting for the role of Commis Chef to join our Kitchen Team. If you love working as part of a tight knit team, and relish the challenge of a buzzing environment then this role is for you.

This is a full-time position.

The main duties will include:

Prepare mis-en-place for all relevant menus.

Prepare, cook and present food to hotel standards, including staff meals.

Ensure correct portion control as instructed by Head Chef.

Prepare all dishes as instructed by Head Chef, Sous Chef and/or Junior Sous Chef.

To operate and clean equipment correctly and safely adhering to cleaning and maintenance schedules.

Ensure work areas are kept clean, safe and tidy at all times.

The ideal candidate:

Warm, positive personality with genuine interest in culinary

Team player and also willing to use own initiative when needed

Benefits

Competitive rate of pay
Relocation Assistance
Access to our Company Pension Scheme
Death in Service Benefit
Employee referral bonus
Friends & Family discounts across our restaurants
Special rates in our hotel accommodation
Paid internal and external training days
Access to Trained Mental Health First Aiders
Team Member Social & Wellbeing Events
Team Member Annual Awards, Service Recognition, Monthly Team Member of The Month
Meals on Duty
Assistance with Leap Cards

Quick apply

Refine Your Search

commis chef jobs in county cork

Commis Chef

Junior Commis Chef Full or Part Time

Commis Chef

Chefs - all levels

Executive Head Chef

Chef de Partie

Chef of all Levels Brown Brasserie Cork City

Chefs of all Grades. Spitjack Cork.

Pastry Sous Chef

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