Find Product development food Jobs in Cork County Cork

R&D Ingredient Processing Assoc Engineer (FTC)
PepsiCo —Cork, County Cork
- Remote
- Microsoft Office
- Business development
- Analysis skills
Strategy & Capabilities Manager
PepsiCo —Cork, County Cork
- Finance
- Master's degree
- Analysis skills
Operations Coordinator
Eurofins Ireland Food Testing —Cork, County Cork
- Part-time
- Microsoft Excel
- Microsoft Office
- Administrative experience
- Free parking
- Annual leave
Quick apply
Trainee Microbiology Analyst
Eurofins Ireland PSS —Kinsale, County Cork
- Overtime
- Customer service
- Organisational skills
- Communication skills
- Free parking
- Annual leave
Quick apply
7d
Data and Insights Coordinator
Musgrave —Cork, County Cork
- €37,000 a year
- Microsoft Excel
- SQL
Quick apply
12d
Fresh Food Trainer
Inver —Cork, County Cork
- Hybrid work
- Merchandising
- Bakery
- Presentation skills
- Annual leave
Quick apply
Business Development Manager
Irish International Trading Corporation —Cork, County Cork
- Microsoft Excel
- Sales
- ERP systems
Laboratory Technician Environment Chemistry
Eurofins Ireland Environment Testing —Little Island, County Cork
- Full-time
- Microsoft Excel
- English
- Microsoft Office
- Annual leave
- Employee assistance program
Quick apply
13d
Quality Specialist Engineer
Eurofins Ireland PSS —Ringaskiddy, County Cork
- 8 hour shift
- Engineering
- Bachelor's degree
- No degree
- Free parking
- Annual leave
Quick apply
3d
Retail Store Manager - Ballinhassig
M&P O'Sullivan Ltd —Ballinhassig, County Cork
- €42,000–€50,000 a year
- Weekend availability
- Sales
- Customer service
- In-person
- Free parking
- Wellness program
Quick apply
Senior Program Manager
Everseen —Cork, County Cork
- Full-time
- Hybrid work
- Organisational skills
- Agile
- Leadership
Coffee Shop Assistant/Barista
Jungle Berry —Douglas, County Cork
- From €14.20 an hour
- Part-time
- Hospitality
- Sales
- English
- Employee discount
Quick apply
7d
General Operative - Food Service
Kepak Group —Watergrasshill, County Cork
- Full-time
- Forklift
- Manufacturing
- Communication skills
- Gym membership
Quick apply
4d
Contract IT Infrastructure Engineer
Eurofins Ireland Food Testing —Cork, County Cork
- Weekend availability
- Windows
- In-person
- Communication skills
- Free parking
- Annual leave
Quick apply
Cluster Sales & Events Manager - Fixed Term Contract (Maternity Cover)
Dean Group (Ireland) —Cork, County Cork
- Full-time
- Hospitality
- Sales
- English
- Gym membership
- Referral programme
Quick apply
4d
Chefs - all levels
Fota Island Resort —Little Island, County Cork
- Weekend availability
- English
- No degree
- Computer skills
Quick apply
IT Infrastructure Engineer
Eurofins Ireland Food Testing —Cork, County Cork
- Weekend availability
- Windows
- In-person
- Communication skills
- Free parking
- Annual leave
Quick apply
Business Division Manager
Irish International Trading Corporation —Cork, County Cork
- Microsoft Excel
- Microsoft Office
- Analysis skills
SALE ASSISTANT - PART TIME - MAHON - SUMMER
Jump juice bars —Cork, County Cork
- €14.20 an hour
- Part-time
- Customer service
- No degree
- Restaurant experience
Quick apply
10d
General Operative - Retail
Kepak Group —Watergrasshill, County Cork
- Nights as needed
- Forklift
- Manufacturing
- Communication skills
- Annual leave
- Gym membership
Quick apply

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R&D Ingredient Processing Assoc Engineer (FTC)

PepsiCo -
Cork, County Cork

Apply Now

Job details

Temporary | Fixed term

Qualifications

Microsoft Office
Business development
Analysis skills
Project management

Full job description

Overview:

Please note this is offered as temporary role on a fixed term contract.

The main purpose of this role is to support the Global SBPT (Seasoning Behaviour Prediction Tool) program, co-ordinating activities with region SBPT leads, vendor accountable SME’s and analytical services as required to provide timely reports and recommendation to global Flavour & Seasoning resources on seasoning functionality.

The role is global in scope and will require maintenance of effective networking relationships and partnerships with Global R&D Platform, Product and Process teams, Global Procurement and Supply Chain in multiple business units. Close connection and collaboration with core global flavour and seasoning suppliers and external research partners will also be a key part of the role.

Managing and delivering on multiple stakeholder expectations whilst balancing the long and short term needs of the project are key requirements of this role.

Responsibilities:

Design, interpret, and deliver pragmatic solutions and recommendations supported by robust technical and analytical data, demonstrating meticulous attention to detail. Collaborate closely with Global and Regional Subject Matter Experts (SMEs) to ensure alignment.
Design, develop, and lead the implementation of analytical instrument methodologies, Standard Operating Procedures (SOPs), troubleshooting guides, and job aids specifically tailored for powder characterization within the program.
Take complete ownership of the online SBPT tool, maintaining its full functionality and leading future developments. This entails collaborating closely with developers to design new features, conducting beta testing, and overseeing the release of updated features.
Develop, plan, lead, and oversee technical training initiatives to ensure comprehensive skill development for users worldwide, tailored to their individual proficiency levels.
Lead, plan, conduct, and coordinate research initiatives, performing thorough project risk assessments and providing strategic recommendations for integrating program strategies. Analyze and effectively communicate the implications of emerging trends.
Cultivate and maintain strong working relationships across Global and Local R&D teams, as well as with non-R&D functions, fostering collaboration and knowledge sharing.
Provide regular progress updates, communicate technical challenges in a timely manner, and align project next steps with key cross-functional project teams and stakeholders, including Supply Chain, Key Flavor Houses, Global R&D Platform, and Commercial teams.
Take full ownership and accountability for all technical activities, ensuring timely project delivery and successful outcomes.
Influence a diverse range of resources to overcome technical and business challenges from a global perspective. Maintain strong connections with a portfolio of business partners and stakeholders across technical and operational functions globally (both internally and externally), understanding and delivering on short and long-term initiatives punctually.

Qualifications:

Demonstrate in-depth technical knowledge in the areas of powder ingredient characterisation and associated unit operations.
Minimum of 5 years’ previous experience in FMCG R&D, product/ technology development or productivity roles preferably in
Foods to demonstrate established competence at product and process development.
Graduate in a Food Scientific or related discipline or equivalent
In-depth analytical skills to interpret complex data and distil into meaningful information e.g. interpreting process data, experimental design, and statistical inference to find actionable pragmatic solutions.
Basic finance analysis, business case development and execution experience.
High degree of attention to detail, highly numerate and computer literate (Microsoft Office).
Understanding of Food Science, Food Design, Food Engineering and Manufacturing
Established project management skills to drive multiple projects effectively & efficiently across different markets.
Experience with operating in a large/matrixed organization with good interpersonal/ People Management/Technical Business Agenda Skills and an ability to influence vertically and horizontally.
Self-starter, self-motivating: able to balance competing priorities without losing momentum and manage uncertainty and complexity in fast evolving FMCG environments.
Ensures project objectives & results are consistent with stakeholder expectations and business deliverables.

Apply Now

Refine Your Search

product development food jobs in cork county cork

R&D Ingredient Processing Assoc Engineer (FTC)

Strategy & Capabilities Manager

Operations Coordinator

Trainee Microbiology Analyst

Data and Insights Coordinator

Fresh Food Trainer

Business Development Manager

Laboratory Technician Environment Chemistry

Quality Specialist Engineer

Retail Store Manager - Ballinhassig

Senior Program Manager

Coffee Shop Assistant/Barista

General Operative - Food Service

Contract IT Infrastructure Engineer

Cluster Sales & Events Manager - Fixed Term Contract (Maternity Cover)

Chefs - all levels

IT Infrastructure Engineer

Business Division Manager

SALE ASSISTANT - PART TIME - MAHON - SUMMER

General Operative - Retail

I want to receive the latest job alerts for product development food in cork county cork

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