Find Baker Jobs in Cobh County Cork

Experienced Pastry Chef/NPD and Production Scaling
Hassetts Bakers & Confectioners Ltd —Carrigaline, County Cork
- Full-time
- Sales
- Cooking
- English
Quick apply
5d
Pastry Chef
The Maryborough Hotel —Cork, County Cork
- Full-time
- Customer service
- No degree
- Free parking
- Employee assistance program
Quick apply
12d
Senior Pastry Chef Full Time
Good Day Deli @ Nano Nagle Place —Cork, County Cork
- Full-time
- Customer service
- Cooking
- Higher certificate
- Sick pay
Quick apply
2d

Discover related jobs

Based on your search for baker jobs.

Barista / Café Team Member (All-Rounder)
CAFE DOLO —The Marina, County Cork
The role involves *serving customers, preparing hot and cold drinks, maintaining food displays, making sandwiches and other food items*.
€14.50–€16.00 an hour
Quick apply
2d
Café Barista - DOUGLAS ONLY - Experience essential!
Bean&Leaf —Douglas, County Cork
Fully trained Barista with a passion for coffee. Working in a busy suburban café, maintaining a friendly, customer-focused atmosphere.
€27,400–€29,000 a year
Quick apply
1d

I want to receive the latest job alerts for baker in cobh county cork

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

baker jobs near cobh county cork

Senior Software Engineer jobs in Remote

Pastry Chef jobs in Maynooth, County Kildare

Pastry Chef jobs in Killarney, County Kerry

Pastry Chef,desserts Cake jobs in Dublin, County Dublin

Cook Chef jobs in Cork, County Cork

Experienced Pastry Chef/NPD and Production Scaling

Hassetts Bakers & Confectioners Ltd
Carrigaline, County Cork

Quick apply

Job details

Permanent | Full-time
5 days ago

Benefits

On-site parking

Qualifications

Sales
Forklift Licence
Cooking
English
Product development
Communication skills

Full job description

Experienced Pastry Chef/NPD and Production Scaling

Location: Carrigaline, Co. Cork

Job Type: Full time, permanent

Hassetts Bakers & Confectioners Ltd is a rapidly growing semi-industrial bakery specialising in the production of premium pastries, desserts, biscuits, and crackers for major retailers. We combine artisanal craftsmanship with industrial-scale production to deliver innovative, high-quality products with consistency and efficiency.

We are seeking an experienced and creative Pastry Chef to join our team and play a key role in New Product Development (NPD) and industrial scaling. This position is ideal for someone who thrives at the intersection of artisan baking and production efficiency and is passionate about transforming innovative concepts into commercially successful products.

Key Responsibilities

Develop new pastry and dessert concepts in line with customer requirements and market trends.
Lead and support NPD projects from concept development through to full-scale production.
Collaborate with production teams to scale recipes efficiently while maintaining product quality and consistency.
Work closely with sales and business development teams to ensure products meet customer and commercial requirements.
Adapt recipes for large-scale manufacturing, considering consistency, cost-effectiveness, shelf-life, and operational efficiency.
Monitor market trends and consumer insights to identify opportunities for innovation.
Conduct product trials, testing, and continuous improvement initiatives.
Ensure compliance with food safety, quality, and regulatory standards.
Carry out any other duties and responsibilities reasonably assigned by management.

Requirements

Proven experience as a Pastry Chef within a bakery, production, or food manufacturing environment.
Demonstrated experience in product development and recipe scaling.
Strong understanding of industrial or semi-industrial food production processes.
Ability to work collaboratively across departments, including production, sales, and management.
Knowledge of ingredient functionality, shelf-life considerations, and cost control.
Creative approach with strong commercial awareness.
Excellent organisational, communication, and problem-solving skills.

Benefits

Competitive Salary
Monday to Friday working week (with occasional Saturdays during peak periods).
Stable, full-time employment within a growing bakery manufacturing business.
Positive and inclusive work environment.
Free on-site parking.
Convenient public transport access (bus stop within a 12-minute walk).
Time off over the Christmas period.

Due to the level of CV’s we receive, only successful candidates who are shortlisted will be contacted.

Job Types: Full-time, Permanent

Work Location: In person

Quick apply

Refine Your Search

baker jobs in cobh county cork

Experienced Pastry Chef/NPD and Production Scaling

Pastry Chef

Senior Pastry Chef Full Time

Discover related jobs

I want to receive the latest job alerts for baker in cobh county cork

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected