11
sous chef 4* hotel jobs
Moriarty Group —Balbriggan, County Dublin
- €36,000 a year
- Weekend availability
- English
- Hotel
- No degree
- Employee assistance program
Hogs Head Golf Club —Waterville, County Kerry
- Weekend availability
- Bachelor's degree
- Communication skills
- Hotel experience
- Referral programme
Quick apply
6d
Moriarty Group —Balbriggan, County Dublin
- Weekend availability
- Cooking
- Hotel
- No degree
- Employee assistance program
Kilkea Castle Estate & Golf Club —Castledermot, County Kildare
- Full-time
- Culinary experience
- Hotel
- No degree
The Brehon Hotel & Spa —Killarney, County Kerry
- €40,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Free parking
- Employee assistance program
Quick apply
3d
The Brehon Hotel & Spa —Killarney, County Kerry
- Full-time
- Hotel
- Communication skills
- Employee assistance program
- Referral programme
Quick apply
Dean Group (Ireland) —Cork, County Cork
- Part-time
- Cooking
- Hotel
- No degree
- Gym membership
- Referral programme
Quick apply
Grand Hotel Malahide —Malahide, County Dublin
- €35,000–€39,000 a year
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
11d
O'Callaghan Collection —Dublin, County Dublin
- Full-time
- Microsoft Word
- Hospitality
- Microsoft Excel
- Gym membership
- Referral programme
Quick apply
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Talbot Hotel Wexford —Wexford, County Wexford
Be flexible and available to work varying shifts, to include weekends. Previous experience in a similar position, preferably in a 4* hotel environment;
Quick apply
Moriarty Group —Balbriggan, County Dublin
Must have 2+ years previous experience in a similar role within the hotel industry or busy food business. This is a full-time position working an average of 45…
€36,000 a year
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