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commis chef jobs in terryland, g

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  • Commis Chef/Chef de Partie

    The Twelve Hotel —Barna, County Galway

    The ideal candidate will work closely with the Head Chef and sous chef to ensure good service, quality prep and profesional daily kitchen operations.

    €15.00–€16.50 an hour

    Quick apply

    10d

  • The Hardiman —Galway, County Galway

    Assist in food prep and cooking to top hotel standards. Ensure beautiful, consistent food presentation. A love for cooking and high-quality food.

    Quick apply

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