Find Cook Jobs in County Sligo

Chef
Care Network Ireland —Sligo, County Sligo
- No degree
Quick apply
Cook
KFC —Collooney, County Sligo
- €12.71 an hour
- Part-time
- Employee assistance program
- Gym membership
12d
Cook
KFC Sligo - Dublin Road —Collooney, County Sligo
- €12.71 an hour
- Part-time
12d
Pizza Chef
GRACIE'S BAR —Sligo, County Sligo
- Weekend availability
- Bar
- Cooking
- Food service
Quick apply
Senior Commercial Chef - O'Hehirs, Production Kitchen
O'Hehirs bakery and Cafe —Sligo, County Sligo
- Full-time
- Cooking
- English
- Bakery
Quick apply
1d
Cook. Assistant to Head Chef– Full-Time Position Only
RUGANTINO —Sligo, County Sligo
- €16–€18 an hour
- Full-time
- Cooking
- Food service
- Restaurant experience
Quick apply
7d

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Test Centre Administrator
Prometric —County Sligo
To take required security/verification precautions of test candidates on arrival by checking identification and confirming license entitlement, eligibility, etc…
Quick apply
2d
Team Member
KFC —Collooney, County Sligo
Stay strong with up to 25% off gym membership, up to 50% off home workouts and up to 70% off home and lifestyle purchases.
€13.50 an hour
12d

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Chef

Care Network Ireland -
Sligo, County Sligo

Quick apply

Job details

Permanent

Full job description

Care Network Ireland are currently recruiting a qualified Chef for an elderly services healthcare facility based in Co.Sligo This role is for candidates who are highly motivated and available to start immediately.

Are you a chef looking for a change from the restaurant scene?

Make the move to a rewarding healthcare setting where you'll enjoy structured hours, better work-life balance, and the opportunity to make a real difference.

Excellent hourly rate offered.

Purpose of the Role:

To prepare, cook, and serve nutritious, balanced meals for patients and staff in a professional healthcare environment, following Hospital Policies and HACCP standards.

Key Responsibilities:

Requisitioning, preparing, cooking, portioning, and packing of food
Food rotation, labelling, chilling, and storage in line with HACCP
Regeneration and service of meals
Accurate record keeping and stock control
Maintain high standards of cleanliness and hygiene in all kitchen areas
Comply with all safety and hygiene procedures including cook-chill and HACCP
Report any mechanical defects or stock issues
Support and advise staff on food portioning and presentation
Check meals across service points for quality and consistency
Supervise and support kitchen staff to ensure compliance with MUH and HSE standards
Assist with special functions as required

Eligibility Criteria:

Minimum Level 6 qualification in Professional Cookery (QQI or equivalent)
Strong knowledge of HACCP and food safety standards
Ability to manage a busy kitchen and work independently or as part of a team

ONLY CANDIDATES RESIDING IN IRELAND WITH VALID WORK PERMIT WILL BE CONSIDERED

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cook jobs in county sligo

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Senior Commercial Chef - O'Hehirs, Production Kitchen

Cook. Assistant to Head Chef– Full-Time Position Only

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