Find Chef Jobs in Straffan, Ke

HOUSEKEEPER - AER LINGUS LOUNGE DUBLIN AIRPORT
BaxterStorey —Dublin, County Dublin
- Full-time
- Hospitality
- No degree
- Business
- Employee assistance program
- Life insurance
5h
Chef de Partie
Mulligan and Haines Hospitality Limited —Ashtown, County Dublin
- €35,000.00–€37,980.17 a year
- Full-time
- Food service
- Restaurant experience
- Flexitime
- Employee discount
Quick apply
3d
Head Chef
Rudys Restaurant —Blanchardstown, County Dublin
- Full-time
- Cooking
- Team management
- Leadership
Quick apply
5d
Chef De Partie - Hotel
Tulfarris Hotel and Golf Resort —Blessington, County Wicklow
- €34,000–€36,000 a year
- Weekend availability
- Cooking
- Hotel
- Resort
- Free parking
- Employee assistance program
Quick apply
8d
Pizza Chef- Part Time
Woodfire and Wings —Tallaght, County Dublin
- €16–€17 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
- Store discount
- Employee discount
Quick apply
Commis Chef
Carr Golf —Castleknock, County Dublin
- Part-time
- Hospitality
- Culinary experience
- Communication skills
Quick apply
8d
Woodfire pizza chef- Full-Time
Firestone pizza —Ballymore Eustace, County Kildare
- €17–€25 an hour
- Part-time
- Cooking
- Food service
- Restaurant experience
- Store discount
- Flexitime
Quick apply
6d
Senior Sous Chef Osprey Hotel
PREM Group —Naas, County Kildare
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Employee discount
Quick apply
7d
Line Chef
Handsome Burger —Dublin, County Dublin
- From €14.50 an hour
- Part-time
- Food service
- Restaurant experience
- Kitchen experience
- Store discount
- Employee assistance program
Quick apply
14d
Commis Chef
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Weekend availability
- Microsoft Excel
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
21h
Senior Sous Chef
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Full-time
- Microsoft Excel
- Management
- Cooking
- Employee assistance program
- Referral programme
Quick apply
Chef - Relief
The Marlay —Rathfarnham, County Dublin
- Cooking
- Free parking
- Employee assistance program
Quick apply
7d
Event Chef De Partie
Aramark Ireland —Dublin, County Dublin
- Full-time
- Kitchen experience
Quick apply
2d
Chef de Partie
The Plaza Hotel —DUBLIN 24, County Dublin
- Part-time
- Microsoft Excel
- Cooking
- English
- Employee assistance program
Quick apply
3d
Event Commis Chef
Aramark Ireland —Dublin, County Dublin
- Full-time
- Hospitality
- Customer service
- Cooking
Quick apply
2d
Kitchen Porter
The Forge Inn —Naas, County Kildare
- €14.15–€15.00 an hour
- Part-time
- No degree
- Food service
- Cleaning
Quick apply
KITCHEN TEAM MEMBER
Sprout & Co —Dublin, County Dublin
- €14.50–€15.25 an hour
- Part-time
- English
1d
Event Sous Chef
Aramark Ireland —Dublin, County Dublin
- Full-time
- Culinary experience
- Cooking
Quick apply
2d
Head Chef
WHITE RABBIT BLANCHARDSTOWN LIMITED —Blanchardstown, County Dublin
- €36,605 a year
- Full-time
- Cooking
- Food service
- Restaurant experience
- Employee discount
- Sick pay
Quick apply
Chef De Partie Osprey Hotel Naas Full Time Position
PREM Group —Naas, County Kildare
- Full-time
- Cooking
- Hotel
- Kitchen experience
- Employee assistance program
- Employee discount
Quick apply
21h

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HOUSEKEEPER - AER LINGUS LOUNGE DUBLIN AIRPORT

BaxterStorey -
Dublin, County Dublin

Apply Now

Job details

Permanent | Full-time
5 hours ago

Benefits

Bike to work scheme
Employee assistance program
Life insurance

Qualifications

Hospitality
Business
Communication skills

Full job description

Company Description

Title: Lounge Host, Full-time and part-time roles available

Location: Dublin Airport Terminal 2

Hours of work: 5 over 7

You will be required to work a combination of early and late shifts.

It's important you live a commutable distance from the airport if you rely on public transport, considering the start and finish times.

As this role is based at Dublin Airport, you will be required to complete mandatory pre‑employment checks. These include providing 5 years of verifiable employment history, undergoing a Irish Garda Vetting check, and, if you have lived outside Ireland for more than 6 months, obtaining an overseas Police Clearance Certificate from the relevant Ireland‑based embassy.

Benefits:

20 Days holiday increasing with tenure
Plus your birthday as paid day off
3 paid volunteering days
3 days paid grandparent leave.
26 week’s enhanced maternity leave (paid)
Secondary carer leave (enhanced; 4 weeks paid)
Paid Wedding/commitment day leave.
Free meals on shift
Bespoke training and development opportunities
Pension and life insurance.
Discounts available on our Perkbox app; high street shops, holidays & cinema
Wellbeing hub
Access to employee assistance programme
Cycle to work scheme.

If you’re looking for a career that offers flexibility, excitement, and progression, then contract catering could be for you! At BaxterStorey, our career opportunities span industries from retail fashion to motorsport within roles across marketing, people development, sustainability, supply chain and more.

We invest heavily in training and development to give our people the confidence and industry knowledge to push the boundaries of hospitality excellence. There is endless opportunity to climb the career ladder (at any age or stage of your career!) and we offer over 500 courses across our business, from NVQ qualifications to our award‑winning Chef Academy, supporting you whether you’re starting or developing your skills as a housekeeper.

As a Housekeeper, you will play an important role in the overall guest experience by creating welcoming, well-presented and impeccably maintained spaces. Through attention to detail, pride in your work and a commitment to excellence, you will help ensure every guest enjoys a premium lounge experience. Obsessed with standards and taking pride in every detail, you will take ownership of your areas, creating environments that are clean, safe and welcoming. Through your commitment to excellence and craftsmanship, you will support BaxterStorey’s mission to deliver exceptional hospitality and leave a lasting impression.

Job Description

Job Description:

To provide an exceptional housekeeping service, ensuring the highest standards of cleanliness, presentation and comfort across all guest areas.

To ensure the lounges, showers, toilets and cabana areas are maintained to the highest standards of cleanliness, presentation and comfort at all times.
To clean all surfaces, furnishings and fittings using the appropriate equipment, cleaning products and safe working practices.
To take pride in every detail, ensuring all guest areas consistently reflect Aer Lingus’s commitment to excellence.
To maintain sufficient supplies of cleaning materials and consumables within your working area, ensuring they are stored safely and securely at all times.
To use, maintain and safely store cleaning equipment, reporting any defects or maintenance issues promptly.
To take ownership of your areas, creating welcoming environments that support an exceptional hospitality experience.
To work efficiently and effectively, maintaining standards that leave a positive and lasting impression on guests.
To provide a friendly, professional and hygienic service at all times.
To comply with all instructions relating to the safe use and storage of cleaning materials, chemicals and equipment.
To ensure all areas under your control are maintained in accordance with company standards, Health & Safety requirements and COSHH regulations

Qualifications

Previous experience in a similar housekeeping role, preferably in a hotel or restaurant setting.
Excellent communication and interpersonal skills.
Strong attention to detail and ability to multitask in a fast-paced environment.
Friendly and approachable demeaner, with a genuine desire to provide exceptional guest experience.

Additional Information

For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve.

We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of.

Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us.

Join us, and be part of the food revolution!

BaxterStorey Values:

ALWAYS VISIONARY

We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail.

WHOLEHEARTEDLY POSITIVE

We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people.

CREATIVELY COLLABORATIVE

We embrace our differences to push creativity and we work together to be better.

FOREVER CONSCIOUS

We work together as a team to lead by example, protecting the planet and supporting local communities.

Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential.

We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds.

BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’.

Join us and bring your unique perspective to our team.

Apply Now

Refine Your Search

chef jobs in straffan, ke

HOUSEKEEPER - AER LINGUS LOUNGE DUBLIN AIRPORT

Chef de Partie

Head Chef

Chef De Partie - Hotel

Pizza Chef- Part Time

Commis Chef

Woodfire pizza chef- Full-Time

Senior Sous Chef Osprey Hotel

Line Chef

Commis Chef

Senior Sous Chef

Chef - Relief

Event Chef De Partie

Chef de Partie

Event Commis Chef

Kitchen Porter

KITCHEN TEAM MEMBER

Event Sous Chef

Head Chef

Chef De Partie Osprey Hotel Naas Full Time Position

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