94
sous chef jobs in ashbourne, mh
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- Cooking
- Organisational skills
Quick apply
Mespil Hotel —DUBLIN 4, County Dublin
- Weekend availability
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
Dalata —DUBLIN 1, County Dublin
- Part-time
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
Dalata —Dublin, County Dublin
- Weekend availability
- Bar
- Hotel
- No degree
- Employee assistance program
Quick apply
2d
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- No experience needed
- No degree
Anantara —Dublin, County Dublin
- €50,000–€55,000 a year
- Full-time
- Sales
- Hotel
- Business
- Employee assistance program
- Referral programme
Quick apply
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SOUTH STREET FOOD CO LTD. —Dún Laoghaire, County Dublin
Full awareness of all menu items, their recipes, methods of production and presentation standards. Knowledge of all standard procedures and policies pertaining…
€38,000–€45,000 a year
Quick apply
Monasterboice Inn —Monasterboice, County Louth
Prior experience essential, ideally 2 to 3 years. _*Salary dependent on experience with starting rate decided after trial.*_. Job Types: Full-time, Permanent.
€15–€18 an hour
Quick apply
6h
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