Find Catering assistant / Jobs in Dublin, D

Fresh Food Deli / Catering Assistant
Campus Property DAC ( Londis DCU) —Glasnevin, County Dublin
- From €14.15 an hour
- Full-time
- Customer service
- No degree
- Food service experience
- Wellness program
- Employee assistance program
Quick apply
1h
Catering Assistant - Monday to Friday
Thomas Franks Ltd —Dublin 07, County Dublin
- €14.15 an hour
- Full-time
- Serving
- Heavy lifting
- Customer service
- Employee assistance program
Quick apply
7d
Catering Assistant
Thomas Franks Ltd —DUBLIN 2, County Dublin
- €14.15 an hour
- Full-time
- Serving
- Heavy lifting
- Customer service
- Employee assistance program
Quick apply
7d
Marketing Manager
Sisk —Dublin, County Dublin
- Full-time
- Business development
- Presentation skills
- Continuous improvement
- Annual leave
1d
Chinese Chef
dnata Catering Ireland Limited —Saint Margaret's, County Dublin
- €35,900 a year
- Weekend availability
- Hospitality
- Culinary experience
- Cooking
Quick apply
1d
Warehouse Operative
Asia Market —Ballymount, County Dublin
- €14.45 an hour
- Full-time
- Microsoft Powerpoint
- Forklift
- Store discount
Quick apply
2h
Multi Drop Delivery Driver ( C License)
Asia Market —Ballymount, County Dublin
- From €40,950 a year
- Full-time
- English
- Communication skills
- Store discount
- Wellness program
Quick apply
2h

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Catering Assistant - Monday to Friday
Thomas Franks Ltd —Dublin 07, County Dublin
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Fresh Food Deli / Catering Assistant

Campus Property DAC ( Londis DCU)
Glasnevin, County Dublin

Quick apply

Job details

Contract renewal | Full-time
From €14.15 an hour
1 hour ago

Benefits

Contract renewal
Wellness program
Bike to work scheme
Food allowance
Company events
Employee assistance program
Sick pay
On-site parking

Qualifications

Food handling
Customer service
Food service experience
Food preparation
Restaurant experience
Communication skills

Full job description

MAIN PURPOSE OF POSITION:

To operate within the fresh foods department efficiently, effectively and hygienically to ensure customer satisfaction at all times with the highest standards of service and products.

CUSTOMER CARE

To serve, communicate and interact with customers in a friendly and efficient manner providing the highest standard of customer care
Assist customers with any queries regarding fresh food department products
To deal with customer complaints in a professional and pleasant way and refer to the department manager / store management where appropriate

OPERATIONAL & STORE PRESENTATION

To prepare and serve high quality fresh food products in line with department requirements
Ensure merchandising and product presentation is of the highest standard at all times, adhering to department planograms as advised
Prepare customer orders in a timely, cost-effective and efficient manner
To be familiar with and implement fresh food offerings and promotions
Ensure fresh food equipment, service and storage areas are maintained to the required level of hygiene and that cleaning is carried out as per the documented programme
Practice careful stock handling so as to minimise product waste
Adhere to the department portion control policy
Assist with stock-taking as directed by your manager

FOOD SAFETY

Monitor and record critical food safety information and maintain necessary HACCP documentation
Comply with all current food safety regulations & control systems ensuring products are stored, cooked and served in accordance with the BWG Food Safety Manual
Comply with allergen information requirements including labelling and display of prepack and loose products in the department
Contribute towards the department achieving symbol group awards through the store standards programme
Cooperate and provide information as requested by external auditors visiting the premises

GENERAL

· To work collaboratively with management and all store employees in achieving department & store objectives

To take responsibility for your health & safety and that of your colleagues and customers, and to take action to reduce risks and hazards

· To undertake other additional duties as may be assigned by management

· To participate in and complete all necessary training for the role as identified by management

PERSON SPECIFICATION

The ideal candidate will possess the following attributes

ü Previous experience in fresh food/deli department would be beneficial

ü Knowledge in food safety, hygiene and HACCP would be beneficial

ü Customer driven with great communication and interpersonal skills

ü Hard-working and flexible, with the ability to work both as part of a team and on own initiative

ü Professional & polite manner is essential

ü Committed to continually improving department standards with an attention to detail

ü Committed to delivering great customer experiences in a busy environment

ü Enjoys working in a fast paced team environment and with a willingness to embrace new challenges

Job Type: Full-time

Benefits:

Company events
Flexitime
Food allowance
On-site parking
Wellness program

Pay: From €14.15 per hour

Benefits:

Bike to work scheme
Employee assistance program
Food allowance
On-site parking
Sick pay

Work Location: In person

Quick apply

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catering assistant / jobs in dublin, d

Fresh Food Deli / Catering Assistant

Catering Assistant - Monday to Friday

Catering Assistant

Marketing Manager

Chinese Chef

Warehouse Operative

Multi Drop Delivery Driver ( C License)

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