Find sous chef Jobs in stillorgan county dublin

Kitchen Porter
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Free parking
- Referral programme
CHEF DE PARTIE
BaxterStorey —Dublin, County Dublin
- €17 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
- Life insurance
Chef de Partie
Blue Bar —Dublin, County Dublin
- €16–€20 an hour
- Full-time
- Cooking
- No degree
- Food service
- Sick pay
Quick apply
5d
Breakfast Chef
MHL Hotel Collection —Dublin, County Dublin
- Weekend availability
- Culinary experience
- Hotel
- Food service
- Employee assistance program
- Employee discount
Quick apply
Head Kitchen Porter
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- Food service
- Communication skills
Head Chef
Revels Bar —South Dublin, County Dublin
- €55,000–€65,000 a year
- Full-time
- Hospitality
- Bar
- Cooking
Quick apply
1d
Chef de Partie Breakfast
Dalata —Dublin, County Dublin
- Part-time
- Bar
- Hotel
- No degree
- Employee assistance program
Quick apply
8d
Chef de Partie
Dalata —DUBLIN 1, County Dublin
- Full-time
- Hotel
- No degree
- Hotel experience
- Employee assistance program
Quick apply
Chef de Partie
Dean Group (Ireland) —Dublin, County Dublin
- Weekend availability
- Culinary experience
- Cooking
- Hotel
- Annual leave
- Gym membership
Quick apply
13d
Senior Sous Chef
Dunboyne Castle Hotel and Spa —Dunboyne, County Meath
- Full-time
- Microsoft Excel
- Management
- Cooking
- Employee assistance program
- Referral programme
Quick apply
Chef De Partie
KCP Huguenot Limited —Dublin, County Dublin
- From €17 an hour
- Full-time
- English
- Food service
- Restaurant experience
- Employee discount
Quick apply
1d
Grill chef
Talbot Hotel Stillorgan —Dublin, County Dublin
- Weekend availability
- No experience needed
- English
- Hotel
- Free parking
- Life insurance
Quick apply
5d
Chef de Partie
O'Connell Street Inns Limited (t/a Murrays) —DUBLIN 1, County Dublin
- From €15 a year
- Full-time
- Cooking
- English
- Food service
- Store discount
- Wellness program
Quick apply
5d
Experienced Chef - Full Time
Galway Bay Beer Co. —DUBLIN 2, County Dublin
- From €15.50 an hour
- Weekend availability
- Cooking
- Wellness program
- Employee assistance program
Quick apply
Event Commis Chef
Aramark Ireland —Dublin, County Dublin
- Full-time
- Hospitality
- Customer service
- Cooking
Quick apply
1d
Head Chef
WHITE RABBIT BLANCHARDSTOWN LIMITED —Blanchardstown, County Dublin
- €36,605 a year
- Full-time
- Cooking
- Food service
- Restaurant experience
- Employee discount
- Sick pay
Quick apply
Chef de Partie
Mespil Hotel —DUBLIN 4, County Dublin
- Weekend availability
- Cooking
- Hotel
- No degree
- Employee assistance program
- Referral programme
Quick apply
Commis Chef
BaxterStorey IRL —Dublin, County Dublin
- €15.50 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
- Life insurance
Quick apply
6d
Kitchen Porter
Dalata —DUBLIN 1, County Dublin
- Part-time
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
Store Person
Dean Group (Ireland) —Dublin, County Dublin
- Full-time
- Hospitality
- Hotel
- No degree
- Annual leave
- Gym membership
Quick apply
7d

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sous chef jobs near stillorgan county dublin

Kitchen Porter

Sandman Hotel Group -
Portmarnock, County Dublin

Apply Now

Job details

Full-time

Benefits

Free parking
Referral programme

Full job description

JOB TITLE: Kitchen Porter

RESPONSIBLE TO: Head Chef / Sous Chef

SCOPE AND GENERAL PURPOSE OF THE JOB

The cleaning of equipment, crockery and cutlery and the maintenance of a clean environment for the production of the food in accordance with good hygiene and healthsafety practices.

To be responsible for the efficient running of the shift, whilst ensuring that ResortGolf Links Procedures are followed at all times.

To ensure the highest standards of guest care and customer satisfaction are maintained at all times.

QUALITY STANDARDS

To carry out all tasks in accordance with procedures as outlined in the Kitchen Procedure Manual.
To ensure all tasks and checklists are actioned and completed during shift.
To requisition cleaning products and materials as required and ensure the safe and proper use of such cleaning materials.
To wash pots, cutlery, crockery and kitchen units.
To clean walls, floors, ceilings and fittings.
To maintain a clean wastage and compacting area.
To minimise waste of all products and materials in line with HotelGolf Links policy.
To ensure the highest standards of presentation and cleanliness of the Kitchen is maintained at all times.

COMMUNICATION

To bring issues to the attention of your Chef.
To maintain effective communications with all Departments with specific attention to FoodBeverage Departments.
To ensure that all are greeted with a friendly welcome and offered the highest standards of guest care and customer satisfaction.
To identify maintenance issues and report accordingly.

HEALTHSAFETY

To have full knowledge of and be able to act upon the Hotel Fire and HealthSafety Procedures.
To complete all duties and tasks with due care for the Health and Safety of yourself and other employees and guests.
To ensure the highest standards of personal presentation whilst wearing the company supplied uniform, in accordance with Department Standards Manual.
To report, and where necessary, take action on incidents, accidents, fire, loss or damage.

OCCASIONAL DUTIES

To carry out any other reasonable duties as requested by a member of the management team.

Attend meetings.

Attend ResortGolf Links Training

We believe that by taking care of our team members, we create a positive atmosphere that benefits both our team members and guests. We want you to love coming to work and also find that working with Northland has a positive influence on your life outside of work.

PERKS

20 days holiday per annum
Flexible schedule
Free Parking whilst on shift
Gym Access
Free Golf
Rewards and recognition
Growth opportunities
Dedicated Training Programme
EmployeeImmediate Family Assistance Programme
Referral Bonus starting at £125 for Part time and £250 for Full time
Team, Friends and Family Hotel rates
Up to 40% of food discounts
X3 complimentary nights stays to use in the UK, Ireland or North America

SUMMATION:

Submission of resume does not guarantee an interview or an actual transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required.

You must be legally entitled to work in Ireland to apply.

**Applications will not be accepted via email or in person.

**We thank all applicants for their interest in Career opportunities with The Sandman Hotel Group, however, only those applicants we wish to interview will receive a reply to their application.**

**ABSOLUTELY NO PHONE CALLS PLEASE**

Apply Now

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sous chef jobs in stillorgan county dublin

Kitchen Porter

CHEF DE PARTIE

Chef de Partie

Breakfast Chef

Head Kitchen Porter

Head Chef

Chef de Partie Breakfast

Chef de Partie

Chef de Partie

Senior Sous Chef

Chef De Partie

Grill chef

Chef de Partie

Experienced Chef - Full Time

Event Commis Chef

Head Chef

Chef de Partie

Commis Chef

Kitchen Porter

Store Person

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