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Commis Chef
Ashford Castle —Cong, County Mayo
- Full-time
- Cooking
- English
- Hotel
- Employee assistance program
- Referral programme
Quick apply
Bar Manager
Ballyfin Demesne —Port Laoise, County Laois
- Full-time
- English
- Hotel
- Supervising experience
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Chef de Partie, Sunshinestories
Sunshinestories —County Limerick
- Cooking
- English
- Kitchen experience
Junior Sous Chef Osprey Hotel
PREM Group —Naas, County Kildare
- Full-time
- Cooking
- Hotel
- No degree
- Employee assistance program
- Employee discount
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13d
Chef de partie
Harveys Point —Lough Eske, County Donegal
- Full-time
- Microsoft Excel
- Cooking
- Hotel
- Employee assistance program
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5d
Chef De Partie
Ballyfin Demesne —County Laois
- Full-time
- English
- Hotel
- Communication skills
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6d
Chef de Partie
Ballymaloe House Hotel —Shanagarry, County Cork
- Full-time
- Culinary experience
- Cooking
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Chef De Rang
Ballyfin Demesne —Port Laoise, County Laois
- Full-time
- Hotel
- No degree
- Restaurant experience
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Sous Chef Nove Malahide
Oliver Dunne Restaurants —Malahide, County Dublin
- Weekend availability
- Hospitality
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Chef de Partie
Neville Park Hotels —Port Laoise, County Laois
- €15.30 an hour
- Hotel
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Chef De Partie - Pastry
Ballyfin Demesne —County Laois
- Full-time
Quick apply
6d
Baker
Ashford Castle —Cong, County Mayo
- Weekend availability
- Cooking
- English
- Hotel
- Employee assistance program
- Referral programme
Quick apply
12d
Senior Chef de Partie
Windward Management —Mallaranny, County Mayo
- Weekend availability
- Microsoft Excel
- Hotel
- Communication skills
- Employee assistance program
Quick apply
Chef de Partie
Ballynahinch Castle Hotel —Galway, County Galway
- Full-time
- Cooking
- Hotel
- Hotel experience
- Employee assistance program
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Conference & Banqueting Manager
Fitzpatrick Castle hotel —Killiney, County Dublin
- Full-time
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Central Production Kitchen Chef
Rocksalt Cafe —Louth, County Louth
- From €32,000 a year
- Full-time
- Culinary experience
- Cooking
- Food service
- Wellness program
- Gym membership
Quick apply
Chef De Partie
Seafield Hotel and Spa Resort —Gorey, County Wexford
- Weekend availability
- Cooking
- English
- Hotel
- Employee assistance program
- Gym membership
Quick apply
Demi Chef de Partie – Pastry
Ashford Castle —Cong, County Mayo
- Weekend availability
- Hotel
- No degree
- Restaurant experience
- Employee assistance program
Quick apply
Chef de Partie
Gleneagle Group —Killarney, County Kerry
- Full-time
- Cooking
- Hotel
- Communication skills
- Free parking
- Employee discount
Quick apply
14d
Chef de partie
Romantic Castles of Ireland —Bailieborough, County Cavan
- €34,000 a year
- Full-time
- Hotel
- Restaurant experience
Quick apply

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Commis Chef

Ashford Castle -
Cong, County Mayo

Quick apply

Job details

Full-time

Benefits

Employee assistance program
Referral programme

Qualifications

Cooking
English

Full job description

Terms and conditions for this position will be discussed at interview

Commis Chef – Luxury Hotel

We are currently recruiting an enthusiastic and dedicated Commis Chef to join the culinary team at our award-winning luxury hotel. Working under our Executive Head Chef,Liam Finnegan,this is an exceptional opportunity to develop your career within one of Ireland’s most iconic luxury destinations,delivering outstanding cuisine in line with Forbes Five-Star standards and The Red Carnation Hotels standards.

Location: Cong,County Mayo,Ireland.

Employment type: Full-Time.

Working pattern: 5 days over 7 days with 2 days off.

What’s in It for You:

Professional,award-winning training and development opportunities.
Discounted accommodation rates across the Red Carnation Hotel Collection.
Annual Staff Appreciation Party and employee recognition events.
Discounted rates with local businesses and third-party service providers.
Heavily subsidised accommodation (subject to availability).
Meals provided on duty.
Complimentary dry cleaning of business attire.
Friend and family referral bonus scheme.
Two paid volunteering days each year.
Holiday allowance increasing with service,up to 25 days.
Hotel-based recognition incentives.
Free access to the Employee Assistance Programme.

Who are we?

In choosing to join Ashford Castle,you become part of a significant piece of Irish history and a proud member of the Red Carnation Hotel Collection. Once home to the Guinness family,this remarkable 800-year-old castle is widely recognised as one of Ireland’s leading luxury hotel destinations.

Behind its grand stone gates lies a truly unique experience,offering exquisite interiors,exceptional cuisine,a wealth of estate activities,and a state-of-the-art spa. Ashford Castle has been voted No. 1 Resort Hotel in the UK & Ireland by Travel + Leisure and is proud to hold Forbes Five-Star status,retained in 2024.

Key Responsibilities:

Prepare and produce food for your assigned section in line with agreed standards.
Work collaboratively with senior chefs to ensure smooth kitchen operations.
Follow recipes and presentation standards with care,precision,and attention to detail.
Ensure all mise en place is fully prepared and ready for service.
Minimise food wastage and support effective stock control.
Maintain a clean,safe,and hygienic work environment in line with Health & Safety and HACCP requirements.

What We Are Looking For?

Previous experience in a similar Commis Chef role.
Experience in a four- or five-star hotel or fine dining environment is desirable.
Strong awareness of food hygiene and health & safety practices.
Good working knowledge of kitchen equipment.
Ability to communicate effectively in English.
A positive,punctual,reliable,and flexible attitude with a willingness to learn.

Join us in this incredible opportunity.

Red Carnation Hotels is an Equal Opportunities Employer. The successful candidate must be legally eligible to work in Ireland. Right to Work documentation will be securely verified as part of the recruitment process.

#Estate

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executive head chef jobs

Commis Chef

Bar Manager

Chef de Partie, Sunshinestories

Junior Sous Chef Osprey Hotel

Chef de partie

Chef De Partie

Chef de Partie

Chef De Rang

Sous Chef Nove Malahide

Chef de Partie

Chef De Partie - Pastry

Baker

Senior Chef de Partie

Chef de Partie

Conference & Banqueting Manager

Central Production Kitchen Chef

Chef De Partie

Demi Chef de Partie – Pastry

Chef de Partie

Chef de partie

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