Find Head chef Jobs in Dublin 8, D

Head Chef
AstroPark Sport Bar —Coolock, County Dublin
- €17.50–€18.00 an hour
- Part-time
- Cooking
- English
- Food service
Quick apply
7d
Chef Supervisor
Compass Group Ireland —DUBLIN 22, County Dublin
- €20 an hour
- Full-time
- Customer service
- Supervising experience
- No degree
Chef Manager
Aramark Ireland —Dublin, County Dublin
- Full-time
- Culinary experience
- Cooking
- Organisational skills
Quick apply
Chef Manager
Aramark —Dublin, County Dublin
- Microsoft Powerpoint
- Microsoft Word
- Microsoft Excel
2d
Head Chef – Wine Bar – Ashtown, Dublin 15
Baked and Bottled / Royal canal catering LTD —Ashtown, County Dublin
- From €16 an hour
- Part-time
- Bar
- Spanish
- Cooking
- Employee discount
- Sick pay
Quick apply

Discover related jobs

Based on your search for head chef jobs.

Sous Chef - The Old Orchard inn - 4 Day Work Week
The Old Orchard —Rathfarnham, County Dublin
Proven ability to mentor and lead junior staff in a fast-paced setting. Stay calm under pressure and foster team spirit during busy shifts.
€20–€22 an hour
Quick apply
Jr. Sous Chef
Compass Group Ireland —DUBLIN 2, County Dublin
Supporting the team with ordering food, stock control and controlling food waste. Overseeing kitchen cleaning responsibilities to maintain hygiene standards.
€22.20 an hour

I want to receive the latest job alerts for head chef in dublin 8, d

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

head chef jobs near dublin 8, d

Chef Manager jobs in Dublin, County Dublin

Head Chef jobs in South Dublin, County Dublin

Head Chef jobs in Malahide, County Dublin

Chef jobs in Kildare, County Kildare

Head Chef jobs in Phibsborough, County Dublin

Part Time Chef jobs in Limerick, County Limerick

Chef jobs in County Kilkenny

Ready Chef jobs in Dublin, County Dublin

Head Chef jobs in Dublin 18, County Dublin

Head Chef jobs in Greystones, County Wicklow

Chef jobs in Midleton, County Cork

Head Chef jobs in Cork, County Cork

Chef, Breakfast Chef jobs in Waterford, County Waterford

Head Chef jobs in Dún Laoghaire, County Dublin

Chef jobs in Keenagh, County Longford

Head Chef jobs in Ashbourne, County Meath

Chef, Apprentice Baker, Cook jobs in Galway, County Galway

Sous Chef jobs in Galway, County Galway

Commis Chef jobs in County Cork

Chef Accommodation jobs in Cork, County Cork

Head Chef

AstroPark Sport Bar
Coolock, County Dublin

Quick apply

Job details

Part-time | Full-time
€17.50–€18.00 an hour
7 days ago

Benefits

On-site parking

Qualifications

Food handling
Food management
Cooking
English
Food service
Food preparation
Restaurant experience

Full job description

Job Title: Head Chef (Weekend / Part-Time)

Location: Coolock, Dublin
Position Type: Weekend Work (Friday – Sunday)
Salary: Competitive / Negotiable based on experience

About Us

We are Astropark Sports Bar, a vibrant, high-energy sports bar located in the heart of the Coolock area. Known for our great atmosphere, live matches, and community spirit, we are upgrading our food game. We are looking for a passionate, experienced, and completely independent Head Chef to take full ownership of our kitchen operations on the weekends.

The Role

This is a fantastic opportunity for an ambitious chef who wants full creative freedom without the corporate micromanagement. You will have total control over the menu, running the kitchen as your own. Beyond our standard match-day crowd, we are expanding our offering to host private food events and kids' birthday parties, meaning you will need the flexibility to design everything from high-volume finger food platters to fun, child-friendly party menus.

Key Responsibilities:

Kitchen Leadership: Take total operational ownership and manage all day-to-day weekend kitchen functions independently.
Menu Development: Design, execute, and continually improve a high-quality sports bar menu, managing portion control and costing.
Event Catering: Create and deliver engaging food menus for specialized on-site events and kids' birthday parties.
Compliance: Maintain the highest standards of food safety, HACCP, and kitchen hygiene.
Stock & Margin Control: Manage ordering, stock levels, waste reduction, and inventory for your weekend shifts.

Requirements:

Proven Experience: Minimum 2–3 years of experience operating as a Head Chef or Senior Sous Chef running your own independent kitchen.
Autonomy: A self-starter who thrives when working alone or leading a small team under minimal supervision.
Event Capabilities: Experience handling diverse menu types, from classic gastro-pub/sports-bar food to kids' party catering.
Documentation: Up-to-date HACCP / Food Safety certifications.
Availability: Must be fully flexible and reliable to work weekends (Friday afternoon through Sunday evening).

What We Offer:

An environment that will enable you to develop your product knowledge and skills, working the very best of Irish produce.
Competitive pay structure with potential bonus incentives for successful events.
A lively, friendly working environment with a supportive management team.
On-site parking and staff meals.

Pay: €17.50-€18.00 per hour

Benefits:

On-site parking

Experience:

operating as a Head Chef or Senior Sous : 3 years (required)

Language:

English (required)

Work Location: In person

Quick apply

Refine Your Search

head chef jobs in dublin 8, d

Head Chef

Chef Supervisor

Chef Manager

Chef Manager

Head Chef – Wine Bar – Ashtown, Dublin 15

Discover related jobs

I want to receive the latest job alerts for head chef in dublin 8, d

Explore jobs in more locations

Jobseeker tools

Employer Tools

Browse

Stay Connected