Find part time chef Jobs in dublin, d

Commis Chef
MCDH Group —DUBLIN 4, County Dublin
- €32,000–€38,000 a year
- Customer service
- Cooking
- English
Quick apply
Kitchen Assistant - Dundrum
The Porterhouse Group —Dublin, County Dublin
- €15.55 an hour
- Part-time
- Bar
- English
- Leadership
Quick apply
COMMIS CHEF
BaxterStorey —Dublin, County Dublin
- €15.50 an hour
- Part-time
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
- Life insurance
6d
chef
portmarnock golf club —Portmarnock, County Dublin
- Part-time
- Cooking
- Food service
- Restaurant experience
Quick apply
1h
Part-time Chef
Oliver Dunne Restaurants —Dublin, County Dublin
- Weekend availability
- No degree
- Restaurant experience
- Communication skills
Quick apply
Kitchen Porter (Part-Time)
BaxterStorey IRL —Dublin, County Dublin
- €14.15 an hour
- Part-time
- Communication skills
- Employee assistance program
Quick apply
Pizza Chef
Fitzsimons Hotel —DUBLIN 2, County Dublin
- €15–€16 an hour
- Part-time
- Bar
- Cooking
- Hotel
- Employee assistance program
- Employee discount
Quick apply
1d
KITCHEN PORTER (PART-TIME)
BaxterStorey —Dublin, County Dublin
- €14.15 an hour
- Part-time
- Communication skills
- Employee assistance program
Production Kitchen Chef
Coke Lane Pizza —Dublin, County Dublin
- €14.50–€15.00 an hour
- Part-time
- Food service
- Employee discount
Quick apply
Brunch Chef –Part time - Baked and Bottled – Ashtown, Dublin 15
Baked and Bottled / Royal canal catering LTD —DUBLIN 15, County Dublin
- From €31,200 a year
- Part-time
- Cooking
- English
- Bakery
- Employee discount
Quick apply
14d
Chef
The Green Kitchen Cafe & Garden Shop —Dublin, County Dublin
- €16–€18 an hour
- Part-time
- Cooking
- English
- Food service
- Employee discount
Quick apply
5d
Chef de Partie
Atos Deals —Temple Bar, County Dublin
- €16–€18 an hour
- Full-time
- Hospitality
- Cooking
- No degree
Quick apply
2d
Chef De Partie
Compass Group Ireland —DUBLIN 18, County Dublin
- €17 an hour
- Full-time
- Culinary experience
- Food service
7d
CHEF DE PARTIE
BaxterStorey —Dublin, County Dublin
- €17 an hour
- Day shift
- Cooking
- Organisational skills
- Communication skills
- Employee assistance program
- Life insurance
Chef de Partie (New opening)
The July B.V. —Dublin, County Dublin
- Full-time
- Cooking
- Hotel
- No degree
Quick apply
7d
Experienced Chef & Kitchen Assistant
Loading Bay —Dublin, County Dublin
- €38,000–€42,000 a year
- Part-time
- Cooking
- Food service
- Kitchen experience
- Flexitime
- Employee discount
Quick apply
Kitchen positions (New opening)
The July B.V. —Dublin, County Dublin
- Full-time
- Hotel
- Communication skills
- Hotel experience
Quick apply
Front of House Support Team
Pizza Express —Dublin, County Dublin
- €13.00–€15.48 an hour
- Part-time
- No experience needed
- Referral programme
Quick apply
6d
Kitchen Porter
Dalata —DUBLIN 1, County Dublin
- Part-time
- Hotel
- No degree
- Kitchen experience
- Employee assistance program
Quick apply
Housekeeper - Aer Lingus Lounge Dublin Airport
BaxterStorey IRL —Dublin, County Dublin
- Full-time
- Hospitality
- No degree
- Business
- Employee assistance program
- Life insurance
Quick apply
5h

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Commis Chef

MCDH Group
DUBLIN 4, County Dublin

Quick apply

Job details

Permanent
€32,000–€38,000 a year

Benefits

Food allowance

Qualifications

Customer service
Cooking
English
Product development
Food service
Food preparation
Communication skills
Kitchen experience

Full job description

MCDH Group

Title: Commis Chef

Contract Type: Full Time – permanent

Department: Kitchen

Salary: Competitive – depends on experience

About MCDH Group

MCDH Group is a family-owned and operated hospitality group that runs a collection of independent cafés. We are dedicated to delivering high-quality food, coffee, and service, with the majority of our products handcrafted in-house across all locations.

Our offering focuses on bakery, specialty coffee, breakfast, and lunch, with a strong emphasis on fresh, seasonal ingredients and carefully prepared food.

At MCDH Group, customer experience and product quality are at the heart of everything we do. We are equally committed to building a positive, supportive, and team-oriented workplace where people can grow and develop within the company.

As a continuously growing hospitality group, we are always looking for long-term, committed team members who want to be part of our journey and grow with us.

The Commis Chef Role

We are looking for an experienced, full-time Commis Chef to join our team. This role will be based across one of our three café locations in Dublin 4 and Dublin 2.

This position is ideal for someone who is passionate about food and comfortable working in a fast-paced kitchen environment, ensuring service runs smoothly while maintaining a positive, professional, and team-focused presence in the kitchen.

While this role is primarily kitchen-based, strong communication with the front-of-house team is essential to ensure smooth service and a consistent, high-quality experience for our customers.

Our Commis Chefs play a key role in the business, helping to prepare and deliver the food we serve every day. Collaboration between the kitchen and front-of-house teams is essential to ensure quality, consistency, and efficient service.

We are looking for someone who is confident, approachable, and team-oriented, with a genuine passion for working with fresh, seasonal produce to deliver high-quality food. The ideal candidate will also be eager to grow with the company, contributing ideas towards menu development and new product creation as part of a growing team.

Responsibilities

· Assist with food preparation, including washing, chopping, slicing, and portioning ingredients

· Prepare salads, sandwiches, pizzas, sauces, and other dishes as required

· Support the fast-paced preparation of breakfast and lunch service,including baking off pastries and breads

· Follow recipes and instructions from senior chefs, with a willingness to learn and develop skills

· Ensure food is prepared consistently to a high standard in both quality and presentation

· Maintain a high level of presentation, producing aesthetically pleasing and well-balanced dishes

· Ensure compliance with HACCP procedures and food safety standards (experience required)

· Keep the kitchen clean, organised, and well stocked at all times

· Correctly store, label, and manage food stock following food safety guidelines

· Maintain clean and organised preparation areas

· Work closely with the front-of-house team, assisting when required during busy periods

· Ensure orders, catering items, and display food are prepared and ready on time

· Double-check that orders are accurate before dispatch

· Maintain clear and strong communication with the FOH team to ensure smoothservice

· Show a keen interest in developing skills, learning new techniques, and contributing ideas for menu and product development

· Demonstrate a strong understanding of kitchen operations and workflow

· Maintain a positive attitude and genuine passion for food and hospitality

· Uphold excellent cleaning standards throughout the kitchen

Requirements

· Minimum 1 year or more experience in a similar role (please do not apply if you do not have this experience).

· Ability to work well under pressure in a busy, high-paced kitchen environment.

· Strong communication and customer service skills.

· A genuine passion for food and creativity.

· Ability to meet deadlines and work efficiently.

· High level of organisation and scheduling skills.

· Experience working in a kitchen team environment with fresh produce.

· Experience baking pastries.

· Fluent spoken English.

· Ability to work as part of a team and build strong relationships with colleagues and customers.

· A positive and hospitable attitude, representing the company and brand.

· Strong organisation skills and attention to detail.

· Full-time availability, with flexibility to work up to 40 hours over a 7-day period.

· A willingness to learn, grow, and develop skills within the company.

· Legal entitlement to work full-time in Ireland (please do not apply if you do not have this).

Why work for us?

· Full-time position with guaranteed hours

· Work with a fun, supportive, and ambitious team

· Opportunities for training, education, and career growth within the company

· Be part of a family-run business that values staff wellbeing

· Food and drink allowance

If this sounds like you, please emails us at [email protected]

We look forward to hearing from you

Pay: €32,000.00-€38,000.00 per year

Benefits:

Food allowance

Experience:

Commis Chef: 1 year (preferred)

Language:

Fluent English (preferred)

Work Location: In person

Quick apply

Refine Your Search

part time chef jobs in dublin, d

Commis Chef

Kitchen Assistant - Dundrum

COMMIS CHEF

chef

Part-time Chef

Kitchen Porter (Part-Time)

Pizza Chef

KITCHEN PORTER (PART-TIME)

Production Kitchen Chef

Brunch Chef –Part time - Baked and Bottled – Ashtown, Dublin 15

Chef

Chef de Partie

Chef De Partie

CHEF DE PARTIE

Chef de Partie (New opening)

Experienced Chef & Kitchen Assistant

Kitchen positions (New opening)

Front of House Support Team

Kitchen Porter

Housekeeper - Aer Lingus Lounge Dublin Airport

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