Find kitchen porter Jobs in lucan, d

Kitchen Porter
Sandman Hotel Group —Portmarnock, County Dublin
- Full-time
- Free parking
- Referral programme
Kitchen Porter
Food by Compass —Dublin, County Dublin
- Monday to Friday
- Customer service
- No experience needed
- No degree
Kitchen Assistant/KP Malahide
Oliver Dunne Restaurants —Malahide, County Dublin
- Full-time
Quick apply
Kitchen Porter
Coffeeangel —Dublin, County Dublin
- €14 an hour
- Part-time
- Hospitality
- Driving
- Kitchen experience
- Annual leave
- Sick pay
Quick apply
Kitchen Porter
Tulfarris Hotel and Golf Resort —Blessington, County Wicklow
- €14.15–€15.50 an hour
- Full-time
- English
- Hotel
- Resort
- Free parking
- Employee assistance program
Quick apply
Kitchen Porter/Part time /Wednesday to Friday/ Day Shift ONLY/Donaghmede D13
SIMA RESTAURANT —Donaghmede, County Dublin
- From €14.15 an hour
- Part-time
- English
Quick apply
14h
Kitchen Porter
The Purty Kitchen —Dún Laoghaire, County Dublin
- From €14.15 an hour
- Full-time
- Food service
- Cleaning
Quick apply
Kitchen Porter
Castel park school —Dalkey, County Dublin
- €14.50–€15.00 an hour
- Full-time
- Food service
- Cleaning
- Kitchen experience
Quick apply
Team Lead Kitchen Porter
CH&CO —Dublin, County Dublin
- €15 an hour
- Full-time
- Employee assistance program
9h

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Kitchen Porter
The Station House Hotel —Kilmessan, County Meath
Have previous experience working as a kitchen porter in a busy restaurant. Be available to work late nights/early mornings and weekends.
From €14.20 an hour
Quick apply
4d
Kitchen Porter / Cleaner
relish cafe —Drogheda, County Meath
Experience of at least 1 year is a must in a similar role in a busy kitchen. Your roster will include Mid week and weekend shifts.
€14.15–€14.50 an hour
Quick apply
15h

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Kitchen Porter

Sandman Hotel Group -
Portmarnock, County Dublin

Apply Now

Job details

Full-time

Benefits

Free parking
Referral programme

Full job description

JOB TITLE: Kitchen Porter

RESPONSIBLE TO: Head Chef / Sous Chef

SCOPE AND GENERAL PURPOSE OF THE JOB

The cleaning of equipment, crockery and cutlery and the maintenance of a clean environment for the production of the food in accordance with good hygiene and healthsafety practices.

To be responsible for the efficient running of the shift, whilst ensuring that ResortGolf Links Procedures are followed at all times.

To ensure the highest standards of guest care and customer satisfaction are maintained at all times.

QUALITY STANDARDS

To carry out all tasks in accordance with procedures as outlined in the Kitchen Procedure Manual.
To ensure all tasks and checklists are actioned and completed during shift.
To requisition cleaning products and materials as required and ensure the safe and proper use of such cleaning materials.
To wash pots, cutlery, crockery and kitchen units.
To clean walls, floors, ceilings and fittings.
To maintain a clean wastage and compacting area.
To minimise waste of all products and materials in line with HotelGolf Links policy.
To ensure the highest standards of presentation and cleanliness of the Kitchen is maintained at all times.

COMMUNICATION

To bring issues to the attention of your Chef.
To maintain effective communications with all Departments with specific attention to FoodBeverage Departments.
To ensure that all are greeted with a friendly welcome and offered the highest standards of guest care and customer satisfaction.
To identify maintenance issues and report accordingly.

HEALTHSAFETY

To have full knowledge of and be able to act upon the Hotel Fire and HealthSafety Procedures.
To complete all duties and tasks with due care for the Health and Safety of yourself and other employees and guests.
To ensure the highest standards of personal presentation whilst wearing the company supplied uniform, in accordance with Department Standards Manual.
To report, and where necessary, take action on incidents, accidents, fire, loss or damage.

OCCASIONAL DUTIES

To carry out any other reasonable duties as requested by a member of the management team.

Attend meetings.

Attend ResortGolf Links Training

We believe that by taking care of our team members, we create a positive atmosphere that benefits both our team members and guests. We want you to love coming to work and also find that working with Northland has a positive influence on your life outside of work.

PERKS

20 days holiday per annum
Flexible schedule
Free Parking whilst on shift
Gym Access
Free Golf
Rewards and recognition
Growth opportunities
Dedicated Training Programme
EmployeeImmediate Family Assistance Programme
Referral Bonus starting at £125 for Part time and £250 for Full time
Team, Friends and Family Hotel rates
Up to 40% of food discounts
X3 complimentary nights stays to use in the UK, Ireland or North America

SUMMATION:

Submission of resume does not guarantee an interview or an actual transfer. Qualified applicants are encouraged to apply, provided they meet the minimal requirements of the applicable skills required.

You must be legally entitled to work in Ireland to apply.

**Applications will not be accepted via email or in person.

**We thank all applicants for their interest in Career opportunities with The Sandman Hotel Group, however, only those applicants we wish to interview will receive a reply to their application.**

**ABSOLUTELY NO PHONE CALLS PLEASE**

Apply Now

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kitchen porter jobs in lucan, d

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Kitchen Porter

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Kitchen Porter/Part time /Wednesday to Friday/ Day Shift ONLY/Donaghmede D13

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SCOPE AND GENERAL PURPOSE OF THE JOB

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HEALTHSAFETY

OCCASIONAL DUTIES

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