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chef de partie/sous chef jobs in dublin, d

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  • Chef de Partie (Grill Cook)

    Silken Thomas —Kildare, County Kildare

    Assisting with stock control and kitchen organisation. Ensuring compliance with HACCP and food safety procedures. Knowledge of HACCP and food safety procedures.

    €36,605–€40,000 a year

    Quick apply

  • Heyday —Wicklow, County Wicklow

    *Compliance:* Full eligibility to work in Ireland and current residency within the state. *Professional Background:* A minimum of 2–3 years of consistent…

    €17–€24 an hour

    Quick apply

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