Chefs salaries in Terenure, D

Full awareness of all menu items, their recipes, methods of production and presentation standards. Knowledge of all standard procedures and policies pertaining…

€38,000–€45,000 a year

You will respect health & safety standards and maintain cleanliness and organisation in the kitchen. Flexible availability, including weekends and evenings.

€16–€17 an hour

Proven ability to mentor and lead junior staff in a fast-paced setting. Stay calm under pressure and foster team spirit during busy shifts.

€20–€22 an hour

To control the use of ingredients, minimize waste and finished product and to maintain the food cost at the agreed level. Pastry chef: 2 years (preferred).

From €14.50 an hour

11 days ago

 To gain an understanding of menu planning, health & safety, food safety, the environment.  To ensure that food storage areas are maintained in accordance…

€16.13 an hour

You will respect health & safety standards and maintain cleanliness and organisation in the kitchen. Flexible availability, including weekends and evenings.

€15.50–€16.50 an hour