Head Chef salaries in County Meath

This is a rare chance to put your stamp on a restaurant that has already earned a loyal following and a strong reputation in the North East.

Recruit, train, mentor, and develop a high-performing culinary team. Oversee all kitchen operations to ensure efficiency, organisation, and compliance.

4 days ago

Lead, mentor, and inspire a large, multi-disciplinary kitchen brigade. Maintain impeccable cleanliness and organisation across all kitchen areas.

Creative but practical menu development. Managing kitchen cleanliness and organisation. High standards of consistency, prep, cleanliness, and organisation.

€40,000–€45,000 a year