Head Chef salaries in County Dublin

Knowledge of current food trends while maintaining strong pub classics. Strong understanding of food cost management and stock control.

€55,000–€65,000 a year

11 days ago

Regular social events and communication with our leaders. Manage food costs, ordering, stock control, and waste reduction to meet financial targets and maximise…

€60,000 a year

Manage food costs, GP targets, supplier relationships, and procurement with a sharp commercial eye. Ensure full compliance with food safety regulations and…

Beyond our standard match-day crowd, we are expanding our offering to host private food events and kids' birthday parties, meaning you will need the flexibility…

€17.50–€18.00 an hour

To plan, organize and control the food purchasing for the Catering Department and ensure that the food is of high quality standard.

€52,235–€62,485 a year

Train, mentor, and develop the kitchen team. System-Orientated: You understand the attention to detail and organisation required for the 72 hour fermentation…

€45,000–€65,000 a year

10 days ago