Chef Manager salaries in North Dublin, D

The menu will make use of the best local ingredients in a top class kitchen with a Josper charcoal oven.

€48,000–€60,000 a year

7 days ago

To plan, organize and control the food purchasing for the Catering Department and ensure that the food is of high quality standard.

€52,235–€62,485 a year

8 days ago

This is a hands-on leadership role for someone with strong café, brunch or daytime food experience who is passionate about quality food, kitchen organisation,…

€40,500–€45,000 a year

Knowledge of current food trends while maintaining strong pub classics. Strong understanding of food cost management and stock control.

€55,000–€65,000 a year

2 days ago

Lead, mentor, and inspire a large, multi-disciplinary kitchen brigade. Maintain impeccable cleanliness and organisation across all kitchen areas.

Recruit, train, mentor, and develop a high-performing culinary team. Oversee all kitchen operations to ensure efficiency, organisation, and compliance.

4 days ago