Baker salaries in County Kildare

The ideal candidate will have experience in baking, HACCP knowledge and interest in a busy work environment.

From €14.15 an hour

Good organisation and time management. Minimum 1 year experience working with sourdough bread. This is a full-time position focused on sourdough production,…

€27,000–€34,000 a year

6 days ago

\* Minimum [2] years’ experience working as a Baker in a commercial bakery, restaurant, or food production environment. Job Types: Full-time, Permanent.

€35,000–€37,000 a year

Part time hours to start in the hopes of opening more hours. Must be available for evening work.

€15–€20 an hour

6 days ago

Extensive knowledge of good food handling, food standards, and presentation. To adhere to cleaning schedules set out for the Pastry section.

Team-building and social events organised throughout the year in line with our successful Awards and Recognition Scheme. Meals and uniform are provided.