Artisan salaries in Ireland

Good organisation and time management. Minimum 1 year experience working with sourdough bread. Ability to shape and bake artisan breads consistently.

€27,000–€34,000 a year

6 days ago

\* Minimum [2] years’ experience working as a Baker in a commercial bakery, restaurant, or food production environment. Job Types: Full-time, Permanent.

€35,000–€37,000 a year

You will work as part of a small, hands-on team, following food safety, hygiene, and HACCP standards, while keeping the bakery clean and organised.

€595.90–€634.34 a week

Working for Sheridans Cheesemongers is an opportunity to gain skills and develop a deep knowledge of Irish and European food production and culture.

€10.00–€14.25 an hour

9 days ago

Using a personalized selling approach, you will see the customer journey from start to finish, including providing sensorial customer experiences through our…

€15.70 an hour

Pay: €27,000.00-€38,000.00 per year. Maintaining excellent hygiene and food safety standards. We are looking for someone skilled in *viennoiserie, dough…

€27,000–€38,000 a year