Chef Manager salaries in County Meath

Experience of menu design and implementation and food costing. You will ensure that the team complies with all health & safety & food safety policies and…

€58,000–€62,000 a year

Knowledge of current food trends while maintaining strong pub classics. Strong understanding of food cost management and stock control.

€55,000–€65,000 a year

11 days ago

Regular social events and communication with our leaders. Manage food costs, ordering, stock control, and waste reduction to meet financial targets and maximise…

€60,000 a year

As Head Chef, you will be responsible for overseeing all kitchen operations, ensuring exceptional food quality, maintaining all hygiene standards, managing…

13 days ago

To plan, organize and control the food purchasing for the Catering Department and ensure that the food is of high quality standard.

€52,235–€62,485 a year

Team-building and social events organised throughout the year in line with our successful Awards and Recognition Scheme. Meals and uniform are provided.