Line Cook salaries in County Dublin

Full awareness of all menu items, their recipes, methods of production and presentation standards. Knowledge of all standard procedures and policies pertaining…

€38,000–€45,000 a year

Based at a vibrant, high-footfall leisure and education venue, this role involves daytime hours with weekend work and no evening or night shifts, plus free on-…

€17 an hour

7 days ago

Running your section efficiently during breakfast, lunch, and dinner service. You’ll be responsible for managing your section, maintaining high standards of…

€28,253.40–€38,143.62 a year

7 days ago

Supervise and mentor junior kitchen staff and commis chefs. Run your section efficiently during service, ensuring dishes are prepared and plated to the highest…

€16–€20 an hour

6 days ago

You will respect health & safety standards and maintain cleanliness and organisation in the kitchen. Flexible availability, including weekends and evenings.

€16–€17 an hour

Assisting with the management of food hygiene practices. Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes.

From €16 an hour