F&B Outlets Manager, The Kingsley Hotel, Cork The 4 star Kingsley is currently recruiting for an F&B Outlets Manager to join our professional team. The Ideal Candidate will be a strong leader capable of managing high numbers of staff across busy food and beverage outlets and assist with conference and banqueting, wedding service, bar service and dinner service. The candidate for this role will be able to work evenings and weekends and bank holidays, as well as managing weddings from start to finish.
Requirements:
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3 years' experience in a high profile 4* Hotel or a 5* environment in a similar role
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Excellent financial acumen with a full understanding of budgeting, forecasting, profit and loss
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A total dedication to improving the hotel's food and beverage department
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A 3rd level qualification in Hospitality Management
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Excellent Customer Service and communication skills
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Excellent knowledge of and a passion for Food and Beverage including wine, liqueurs, craft beers..
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Ability to work under pressure while planning, executing and following up on the various tasks in a very flexible working environment
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Excellent Interpersonal skillsand ability to build good working relationships
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Extensive experience in F&B staff training, knowledge and skills, grooming, customer service and service etiquette
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Immaculate Grooming
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Event and Wedding Management experience.
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People Management and bringing the best out of the team
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Able to work evenings and weekends and bank holidays
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Service training
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Experience working in multi outlets across hotels
- Able to run a function
- Complaint handling expertise
Staff Benefits Include:
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Company Funded Educational Programmes
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Company Risk Insurance Schemes
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Discount on Dining options of up to 50%
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Reduction on accommodation for family and friends
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Discount for Spa treatments and products
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Free use of Health Club, gym and pool
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Staff Dining Facilities
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Staff Parking Benefits
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Discounted/free food
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Wellness programmes
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Flexible working hours
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On-site parking
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Company events & social hours
If you are seeking a rewarding career that involves first rate training and education, mentoring and development, attractive compensation, and inspiring rewards and recognition, consider joining The Kingsley alongside a professional team whose values are built on trust, lead by Gillian Colgan, F&B Manager.
