The position involves, serving customers, food prep, some cooking, till duties, maintenance of HACCP records and cleaning. Some relevant experience is required, the role initially will involve upwards of 25 hours per week at times to suit the needs of the business and you must be available to work full time hours if required. Fluent English is a requirement.
Job Types: Full-time, Part-time
Pay: €14.15-€15.50 per hour
Benefits:
- Employee discount
- On-site parking
Experience:
- relevant: 1 year (required)
Work Location: In person
