Cafe supervisor for busy cafe with a thriving catering business. Experience in a similar role is essential - minimum two years managing a team. Role involves leadership and supervision of the service side of the business - managing the POS system, organising catering orders, managing service staff (3 to 4 people), upselling, designing and managing systems and work flows, opening and closing duties, working with kitchen staff, ensuring great hygiene standards and fostering a positive working atmosphere.
Experience in all aspects of cafe management - preferably two plus years - is essential.
No evening work, paid breaks and free meals. Hours are 9 to 5 pm approx. Some Saturday work - closed bank holidays and Sundays. The business will invest in the right person and ensure there is growth and development for a self motivated supervisor who is dedicated to consistent improvement and great customer service.
We need a confident, energetic, detail orientated, experienced self starter who will grow with the business. Salary negotiable after trial period.
Please only apply if you have cafe / restaurant management experience. We are an equal opportunities employer.
Pay: From €35,000.00 per year
Benefits:
- Employee assistance program
- On-site parking
- Sick pay
Work Location: In person
