from 10/07 - 07/08 2026 : Troia Restaurants Ltd, T/A, The Ivy Dawson Street, Unit 13/17 Dawson Street, Dublin D02TF98, require a Sous chef who is capable of providing an innovative menu with contemporary international cuisine. Minimum of 5 year’ experience in preparing & cooking who must be hardworking & capable of producing high quality foods for both department & internal standards. Salary €47,000 p/a 40 hours p/w.
Pay: €47,000.00 per year
Work Location: In person
