Key Responsibilities
- Greet and seat customers warmly and efficiently
- Take accurate food and drink orders and input into POS system
- Communicate confidently with kitchen and bar teams
- Serve food and drinks promptly and professionally
- Maintain cleanliness and organisation of the dining area at all times
- Handle customer requests, feedback and issues with a positive attitude
- Process payments and manage bills confidently
- Assist with opening/closing duties and general setup of the restaurant
- Work collaboratively in a small, hands-on team environment
What We’re Looking For
- Previous restaurant or hospitality experience preferred (but not essential for the right person)
- Friendly, outgoing personality with excellent communication skills
- Ability to stay calm and efficient during busy service periods
- Strong attention to detail and pride in presentation
- Reliable, punctual, and willing to help wherever needed
- A team player who enjoys a family-style, supportive environment
- Flexibility to work evenings and weekends
What We Offer
- Supportive, family-run work environment
- Fast-paced role with opportunity to grow
- Fair tips and competitive pay
- Staff meals & employee perks
- Genuine team culture (no corporate nonsense)
If you are upbeat, hardworking, and enjoy being part of a fast-moving hospitality team, we’d love to hear from you.
Job Types: Full-time, Permanent
Pay: €14.50-€16.50 per hour
Benefits:
Experience:
- Hospitality management: 1 year (preferred)
- Restaurant: 1 year (required)
Work Location: In person
