Food and Beverage Team Member
16 - 40 hours per week (Includes weekends)
Wage from £12.71 (€14.67) per hour depending on experience
Job Role: We are looking for enthusiastic, personable Restaurant and Bar Servers to deliver unforgettable experiences. Shift work will include evenings and weekends.
Job Brief
Looking for something different? We might have just what you are looking for. At Finn Lough, we offer our guests a departure from the every day and the chance to come back to nature and reconnect with life's simple pleasures. This extends to our food and drink, putting authentic flavour front and centre. We are looking for vibrant, enthusiastic team members to help us deliver unforgettable experiences. Previous experience is preferred but not required, what’s most important is a positive attitude and desire to put a smile on people's faces. The role entails meeting and greeting guests, providing detailed information on menus, and multi-tasking various restaurant and bar duties. If you are attentive to detail, have great communication skills and enjoy working as part of a team, then we’d like to meet you!
Responsibilities
- Meet and greet guests and escort them to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up silverware and glasses
- Offer menu recommendations upon request
- Assessing customer preferences and making drinks recommendations
- Up-sell additional products when appropriate
- Take accurate food and drinks orders
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Mixing drinks using an extensive range of ingredients
- Check dishes and kitchenware for cleanliness and presentation
- Arrange table settings and maintain a tidy dining area
- Deliver and collect bill payments
- Attend start of shift team meeting to review daily changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Requirements
- Attentiveness and patience for customers
- Vibrant and enthusiastic
- Excellent presentation skills
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
- Team spirit
- Flexibility to work in shifts
Reporting to: F&B Mgt
About Finn Lough
Finn Lough Resort sits on a 50-acre peninsula on the shores of Lough Erne on the Donegal/Fermanagh border. A place of quiet seclusion the resort features luxury accommodation, Spa, Restaurant, Bar, Cinema and facilitates a host a range of outdoor activities. The accommodation ranges from modern Lakeside Lodges and Waterside Cottages to the luxury guest rooms and the unique Forest Bubble Domes. The Elements Spa Trail is unlike traditional spas, it is a private, self-guided trail taking you through the series of rooms set within the forest incorporating the sights and sounds of nature. At Finn Lough Kitchen, unique local flavours are a mainstay of every dish, serving up locally sourced produce and seasonal, organic vegetables fresh from the resort polytunnel.
Benefits:
- Discounted food
- Meal on shift
- On-site parking
Job Types: Full-time, Part-time, Temporary
Pay: From €14.67 per hour
Benefits:
Application question(s):
- Do you have Right to Work in Ireland/UK?
- Do you have a drivers licence?
Work Location: In person
