About Us
The Lagoon Termon Restaurant & Guesthouse is a busy and well-established restaurant known for quality food, warm hospitality, and excellent customer service. We are currently seeking an experienced and passionate Full-Time Chef to join our dedicated kitchen team.
The Role
As Chef, you will play a key role in the day-to-day running of the kitchen, ensuring consistently high standards of food preparation, presentation, hygiene, and service. You will work closely with management and front-of-house staff to deliver an outstanding dining experience for our guests.
Key Responsibilities
- Prepare and cook high-quality dishes in line with menu specifications
- Maintain excellent standards of food hygiene and kitchen cleanliness
- Assist with stock control, ordering, and minimising waste
- Support menu planning and seasonal specials
- Ensure consistency in food quality and presentation
- Work efficiently during busy service periods
- Help train and support junior kitchen staff
- Follow all HACCP and food safety procedures
The Ideal Candidate
- Previous experience working as a Chef in a busy kitchen environment
- Strong knowledge of food preparation and presentation
- Ability to work well under pressure in a fast-paced environment
- Excellent organisational and time-management skills
- A positive attitude and strong team ethic
- Passion for quality food and customer satisfaction
- Flexibility to work evenings, weekends, and holidays
What We Offer
- Full-time permanent position
- Competitive salary based on experience
- Friendly and supportive working environment
- Opportunity to be part of a growing and successful team
- Staff meals provided
- Career development opportunities
Pay: €13.50-€18.00 per hour
Work Location: In person
