At Apleona, We are always on the lookout for talented and dynamic individuals to join our team. We are currently recruiting for a Catering Assistant to be based in Dublin 15
Shift Pattern:Monday - Friday 07:00 - 15:00
Main duties and responsibilities
- Ensure that all food and products are consistently prepared and served according to the Canteen's recipes, portioning and serving standards
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Fill in where needed to ensure customer service standards and efficient operations
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Prepare all required paperwork, including forms, reports and schedules, in an organised and timely manner
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Ensure that all equipment is kept clean and in excellent working condition through personal inspection and by following the canteen's preventative maintenance programs
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Ensure product costing takes place and approval is sought before planning and pricing menu items. Establish portion sizes and prepare standard recipe cards for all new menu items
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Ensure accurate stocktaking each week and submit timesheets
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Control food cost and usage by following proper requisition of products from storage areas, product storage procedures, standard recipes and waste control procedures
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Report any violations of company policies, rules and procedures
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Oversee the training of personnel in the safe operation of all equipment and utensils
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Responsible for overseeing kitchen personnel in cleanliness and sanitation practices
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Ensure compliance with HACCP regulations
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Responsible for maintaining appropriate cleaning schedules for floors, mats, walls, other equipment and food storage areas
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Check and maintain proper food holding and refrigeration temperature control points
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Maintain professional appearance at all times, clean and well-groomed in accordance with company standards and uniform policy
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Develop a positive working relationship with fellow workers and customers, and avoid conflict
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Attends training sessions as required
The successful candidate must also be/have:
- A minimum of 2 years of experience in kitchen preparation and cooking
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At least 6 months of experience in a similar capacity
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Must be able to communicate clearly with managers, kitchen staff and School staff & Students
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Be a team player, have time management and organisational skills
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Be motivated, enthusiastic and indeed reliable
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Be able to reach, bend, stoop and frequently lift as required within the kitchen environment
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Be able to work in a standing position for long periods of time
We look forward to your application!
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