A highly popular and fast‑paced Japanese‑style restaurant in South Dublin is seeking an experienced Chef and experienced Sous Chef to join our dynamic kitchen team.
Position: Chef – Japanese & Asian Cuisine Specialist
Position: Sous Chef – Japanese & Asian Cuisine Food Experience
Experience Required: Minimum 5 Years
We are looking for a talented and passionate chefs with strong expertise in Asian cuisine, with a particular emphasis on authentic Japanese food preparation. The ideal candidates will have a proven track record working in busy kitchen environments and be capable of delivering high‑quality dishes consistently during peak service hours.
Pay: €25.00-€30.00 per hour
Work Location: In person
