Assist Head Chef within our busy kitchen
Key responsibilities:
- Preparing, cooking and presenting dishes within your speciality
- Managing and training any demi-chef de parties or commis working with you
- Helping the sous chef and head chef to develop new dishes and menus
- Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety
- Monitoring portion and waste control to maintain profit margins
preferred experience of 2 years within a similar position
we will try to work with you so that you can work hours that are preferable to you.
Work remotely
No
Unfortunately we can not provide Accommodation
Job Types: Full-time, Part-time
Pay: €15.00-€18.00 per hour
Experience:
- Kitchen experience: 2 years (preferred)
Language:
Licence/Certification:
- Work Visa for Ireland (required)
Work authorisation:
Work Location: In person
