Career Vision Recruiters is seeking a talented Junior Sous Chef to join a prestigious fine dining restaurant, working alongside an award-winning chef. This is an exceptional opportunity for a passionate and ambitious chef to elevate their culinary career in a high-end, creative kitchen environment.
The location is outside Limerick City and does not provide accommodation. Ideally, this role would suit someone who drives.
What We’re Looking For
The ideal candidate will have a genuine passion for food, a creative flair, and meticulous attention to detail. We’re seeking someone who thrives in a dynamic, fast-paced environment and is eager to develop their skills under expert guidance.
Key Responsibilities
- Prepare, cook, and present dishes to the highest standards
- Assist in training and mentoring junior chefs (Demi Chef de Partie / Commis)
- Work closely with the Head Chef on menu development and new dish creation
- Maintain excellent food hygiene and comply with all health and safety regulations
- Monitor portion control and minimize waste to support profit margins
What You Need
- Minimum 3 years’ experience in a similar role
- Strong communication skills with a high standard of spoken and written English
- Ability to work under pressure while maintaining quality and consistency
- Creative, ambitious mindset with a willingness to learn
- Flexible availability to meet business demands
What’s on Offer
- Excellent tips
- Supportive team environment
INDHOS
If you're ready to take your culinary career to the next level, we’d love to hear from you.
Please submit your CV or contact Sandra at Career Vision Recruiters for more details.
Job Types: Full-time, Permanent
Pay: Up to €38,000.00 per year
Application question(s):
- Do you have a car to commute?
Work Location: In person
