Job Title: Chef de Partie
Location: Skellig Hotel, Dingle, County Kerry, Ireland
Job Type: Part-Time/Full-time, Permanent
About Us:
The Skellig Hotel is a family-owned hotel located in the picturesque town of Dingle, offering a mix of modern amenities and traditional Irish hospitality. We pride ourselves on our high standards of service, fantastic location, and exceptional dining experience. Our team is passionate about delivering quality food using fresh, local ingredients to create unforgettable dishes for our guests.
Job Overview:
We are seeking a talented and motivated Chef de Partie to join our kitchen team. As a key member of the team, you will be responsible for delivering outstanding culinary experiences and maintaining the high standards of food quality and presentation that our guests expect. If you’re a skilled chef looking to take your career to the next level in a dynamic and supportive environment, we’d love to hear from you!
Key Responsibilities:
- Prepare and cook high-quality dishes according to the Skellig Hotel menu and seasonal specials.
- Ensure food is prepared, cooked, and presented to the highest standards.
- Assist the Head Chef and Sous Chef with kitchen management and food preparation.
- Maintain cleanliness and organization in the kitchen, adhering to food safety and hygiene regulations.
- Supervise and train junior kitchen staff to ensure consistent food quality and efficiency.
- Contribute to menu development and innovation while maintaining cost control and reducing waste.
- Work well under pressure in a fast-paced environment while maintaining attention to detail.
Skills & Experience:
- Proven experience as a Chef de Partie or in a similar role in a high-quality kitchen.
- Strong knowledge of food preparation, cooking techniques, and kitchen equipment.
- Excellent organizational skills with the ability to manage multiple tasks.
- A passion for food and cooking with a focus on high standards of quality and presentation.
- Ability to work as part of a team and demonstrate strong leadership when necessary.
- Flexibility and adaptability to meet the demands of the business.
Benefits:
- Competitive salary.
- Opportunities for career progression and training within the hotel group.
- Staff meals provided.
- Discounts on hotel services and products.
- Discounted Leisure Centre/Gym rate.
- A supportive and friendly work environment in one of Ireland's most beautiful locations.
Equal Opportunity Employer:
Skellig Hotel is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
How to Apply:
Please send your CV and a cover letter outlining your experience and passion for the role to [email protected]
We look forward to welcoming a dedicated and talented Chef de Partie to our team at Skellig Hotel, Dingle!
Job Type: Full-time
Work Location: In person
