Chef de Partie - The Hardiman, Galway
The Hardiman has stood proudly on Eyre Square since 1852 - now we're looking for a Chef de Partie.
If you've got a love for great food and the drive to lead your section with style - we want you on our team.
What You'll Do:
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Running your section like a pro
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Creating beautiful, high-quality plates
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Using fresh, seasonal ingredients
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Mentoring junior chefs
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Keeping things spotless, fast, and flawless
What You Bring:
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Experience as a Chef de Partie or similar
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Strong cooking skills and attention to detail
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Leadership and time management
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A calm, team-focused approach under pressure
What We Offer:
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Career growth in a landmark hotel
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Supportive team and professional environment
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Meals on duty, hotel group discounts
Ready to join a kitchen with history and heart? Apply now online or send your cv to [email protected]
