We are looking for an experienced Commis Chef to join our team here at Douglas & Kaldi :
- Working in a busy service kitchen, running the pass serving high quality food
- Maintaining a supply of clean ware / cooking ware & kitchen utensils at all times
- Responsible for the cleanliness of the kitchen at all times
- Work alongside the chef team to maintain HACCP standards
- Reporting to the Head Chef
- Arrange equipment and ingredient deliveries
- Keep the food and supply storage areas organized
- To carry out duties requested of you by the Head Chef/Sous Chef
- Day Time working hours only, No night Shifts!!
Job Types: Full-time, Part-time
Pay: €15.00-€16.00 per hour
Benefits:
- Employee discount
- Food allowance
Experience:
Work Location: In person