Baker required for production kitchen.
Experience with sourdough and laminating pastry is preferred but not essential. Must have passion for all things bread, be hard working, reliable and a willingness to learn. Looking for someone who I can help drive the business forward.
4am starts, so own transport is important as the location is rural.
Please send CV and cover letter detailing relevant experience and a bit about yourself.
I look forward to hearing from you.
Job Type: Full-time
Benefits:
- Food allowance
- On-site parking
Work Location: In person
