Experience Restaurant Supervisor.
Minimum 2 years in a busy restaurant environment essential.
What You’ll Do:
- Oversee daily front-of-house operations to deliver exceptional service
- Coordinate closely with the kitchen and management to ensure smooth service
- Maintain high standards of cleanliness, food safety, and service
What We’re Looking For:
- Minimum 2 years in a busy restaurant environment
- Strong leadership and communication skills
- A hands-on, proactive approach
- A passion for food, service, and creating memorable dining experiences
- Warm and friendly customer service to our regular clientele
- PLEASE ONLY APPLY IF YOU CAN EASILY COMMUTE ON LATE NIGHTS OR HAVE OWN TRANSPORT
Job Type: Part-time
Pay: €15.50-€18.00 per hour
Expected hours: 20.0 – 35.0 per week
Benefits:
- Bike to work scheme
- Store discount
Ability to commute/relocate:
- Sandycove, County Dublin: reliably commute or plan to relocate before starting work (preferred)
Experience:
- Restaurant: 2 years (required)
Language:
Work authorisation:
Work Location: In person
