An exciting opportunity has arisen for a Part-time Chef de Partie specialising in Main Courses to join our Kitchen team. This is a challenging role for the right candidate, who has an established career as a chef in the Hotel sector and is keen to progress their skills in a fast paced environment. The successful candidate will support the Head Chef in the efficient running of the kitchen ensuring that the preparation and presentation of the food complies with company standards.
Minimum requirements :
- Previous experience as a Chef de Partie in a similar environment (4/5* hotel)
- Chef qualification – minimum 2 year training
- Sound knowledge and passion for food handling, food standards and presentation
- Thorough knowledge of HACCP
- Fluent English
- Be flexible and willing to work weekends
- Good interpersonal skills
- Proven ability to work under pressure
Benefits:
- Opportunity to work in a 4 star hotel.
- Excellent career development within the kitchen and opportunity to grow with the company.
Job Types: Part-time, Permanent
Pay: From €16.80 per hour
Benefits:
- Bike to work scheme
- Employee assistance program
- Employee discount
- Food allowance
- Gym membership
- On-site gym
- On-site parking
Application question(s):
- Can you reliably commute to work in Kilkenny
Language:
Work Location: In person
