Job description
Having recently been shortlisted for multiple Casual Dining awards, We provide a modern interpretation of Irish hospitality, offering a premium standard in food & drinks alongside the comfort, atmosphere and conviviality of the Irish Pub.
The key part of our recipe is our people and our shared values and as such we’re looking for energetic & enthusiastic individuals who share our passion for hospitality to join our team.
For our kitchen we are looking to hire energetic, enthusiastic Chefs of all grades, who have who have 1-3 years experience in similar roles, with a passion for food to join our team. This position requires the flexibility that our industry commands. On top of the hourly rate, our chefs receive an equal share of tips to that of the front of house staff, so significant tips are available.
We open for dinner & drinks Wednesday thru Sunday, adding lunch on Friday, Saturday and Sunday.
Required Skills
- Ability to communicate with a professional, efficient & effective approach
- Attention to detail
- Ability to prioritise tasks
- Positive attitude
- Willingness to learn and teach others
- Polite and friendly manner
- Ability to work well under pressure
- Ability to work in a high speed environment
- Strong time management skills
- Strong work ethic
- Team player
- Fluent in oral and written English
Duties
- Food preparation including fish and sauces
- Manage sections throughout the kitchen alongside our Head Chef (from prep through to service) to match our high standards
- Work alongside head chef assisting in the daily running of the kitchen
- Liaise with Front of House team and management
- Ensure we are compliant with HSA guidelines and provide a healthy and safe work environment (HACCP training necessary)
- Knowledge of seasonal produce and input in menu changes
Pastry experience a bonus, but not a necessity.
Job Types: Full-time, Permanent
Pay: €16-€17.50 per hour
Additional pay:
Benefits:
- Company events
- Employee discount
- Food allowance
Schedule:
- 10 hour shift
- Day shift
- Night shift
- Weekend availability
Ability to commute/relocate:
- Dún Laoghaire, Dún Laoghaire, CO. Dublin: reliably commute or plan to relocate before starting work (required)
Language:
Work Location: In person
Job Types: Full-time, Part-time
Pay: €16.50-€17.50 per hour
Experience:
- Chef: 2 years (preferred)
Language:
Work authorisation:
Work Location: In person
