What You’ll Bring to the Table:
- Proven experience as an Assistant Manager or Restaurant Manager in a branded, high-volume QSR or fast-casual restaurant
- Are excited by growth and ready to take the next step in your career
- Track record of hitting sales targets, managing P&L, and controlling costs
- Experience with labour scheduling, stock management, and inventory systems
- Strong people leadership, you've built teams and developed future leaders
- Ability to deliver quality, safety and cleanliness standards at all time
- The ability to adapt and thrive in a fast-paced, ever-changing environment
Experience
- Help run the restaurant and lead the team to deliver our clients outstanding food quality, speed of service, and guest experience standards
- Support your GM in building a winning plan and smashing performance goals
- Ensure full team compliance with food safety (HACCP), health & safety, and employment legislation
- Be the role model—set the tone, keep standards high, and inspire your team
- Create a warm, inclusive space where everyone feels welcome
- Recruit, develop and retain top talent—you’ll know how to build a dream team + pipeline future talent
- Bring the Fun and keep the energy high,
Pay: €35,000.00-€39,009.20 per year
Benefits:
- Company pension
- Employee assistance program
- On-site parking
Work Location: In person
