Excel Recruitment is seeking a Restaurant Manager for a leading high-end hospitality venue in Co. Clare.
This is a standout opportunity for an experienced hospitality professional to lead a premium dining operation, with strong earnings, subsidised accommodation, and a real focus on fine dining, wine, and guest experience.
Benefits of the Restaurant Manager role
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Subsidised accommodation available
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Free Parking
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Meals on duty
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Training and development opportunities
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Employee Assistance Programme
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Career progression opportunities
Responsibilities of the Restaurant Manager
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Manage the day-to-day running of a busy restaurant
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Lead, mentor, and develop the front of house team
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Deliver exceptional customer service and guest experience
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Oversee reservations, floor management, and service flow
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Maintain high standards of food, beverage, and wine service
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Manage stock control, ordering, and supplier relationships
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Ensure compliance with HACCP and health and safety regulations
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Handle guest feedback in a professional and proactive manner
Requirements of the Restaurant Manager
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Full legal right to work in Ireland (valid work permit or EU passport)
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Proven experience as a Restaurant Manager or Assistant Manager
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Strong wine knowledge is essential
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Experience in fine dining or high-quality hospitality environments
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Excellent leadership and people management skills
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Strong organisational and communication ability
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Passion for customer service and hospitality excellence
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Ability to manage a fast-paced service environment
If you're a passionate and results-driven hospitality professional looking for your next challenge, we want to hear from you! Apply with your CV below or call Kevin for more details. 087 381 3866
#HospSenior
