Barista / Bar Staff (Full-Time) - Dun Laoghaire
Gourmet Food Parlour, Dun Laoghaire is a vibrant, locally loved cafe and restaurant known for its high-quality coffee, fresh ingredients, and welcoming atmosphere. We pride ourselves on delivering exceptional food and drinks experiences while fostering a friendly, supportive environment for our team.
We are looking for an experienced and friendly Barista / Bar Staff member to join our Front of House team at our Dun Laoghaire restaurant. Coffee is the heart of this role, so strong barista skills and a passion for quality coffee are essential. In addition, you'll serve wine, cocktails, and other beverages, providing a full, high-quality drinks experience for our guests.
Our restaurant operates 9am-4pm Monday to Friday, with extended hours on weekends (9am-late on Saturday and Sunday). Shift times will vary between daytime and evenings, so flexibility is required. This schedule allows for a healthier work/life balance than most hospitality roles.
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Prepare and serve exceptional coffee and hot beverages to company standards
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Operate, clean, and maintain coffee machines and grinders
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Serve alcoholic and non-alcoholic drinks, including wine, beer, and cocktails
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Offer knowledgeable recommendations to customers, with a strong focus on coffee
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Maintain a clean, organised, and fully stocked bar and coffee station
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Take orders accurately and process payments via the EPOS system
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Deliver friendly, professional, and efficient customer service
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Handle customer queries and resolve complaints calmly and professionally
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Adhere to food safety, hygiene, and HACCP standards
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Support the Front of House team during service, including set-up and close-down duties
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Minimum 1 year's experience as a barista or bar staff member
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Strong knowledge of coffee preparation and equipment
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Knowledge of wine and cocktail service is desirable
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Confident using bar tools and coffee machines
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Excellent customer service and communication skills
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Calm under pressure with the ability to multitask
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Reliable, punctual, and flexible for varied shifts, including evenings and weekends
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Willingness to follow company procedures and assist across a range of tasks
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Valid work permit/visa required
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Employee Assistance Programme (EAP)
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Structured training and development opportunities
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Free coffee while on shift
- Staff meals at a discounted rate
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Tips
