We’re hiring at Facchino’s!
This is a part-time role (approx. 26–36 hours per week) in our small, passionate, hands-on kitchen where everything is made fresh in-house.
We’re looking for someone who genuinely loves food, thrives in a busy environment, and enjoys a role with variety.
What you’ll bring:
- Experience working in a kitchen environment
- Ability to work efficiently during busy service periods
- A strong team spirit and positive attitude
- Confidence preparing and plating a small brunch menu
- Experience in baking, or a strong interest in developing this skill
- Bonus points if you’re a dab hand at baking white bread and cinnamon rolls
Availability:
- Must be available Mondays and Tuesdays
- Flexibility to work additional hours on Thursdays and Fridays
What we offer:
- A supportive, close-knit team environment
- The chance to grow and develop within the business
- Training
Please get in touch if you feel this position is right for you, or further details.
We look forward to hearing from you!
Job Types: Part-time, Permanent
Pay: From €16.00 per hour
Benefits:
- Company pension
- Employee discount
- Flexitime
- Food allowance
- On-site parking
- Store discount
Work Location: In person
