We are a day-time restaurant looking for a chef willing to learn with no experience necessary.
Responsibilities:
- Assisting with food preparation and basic cooking tasks
- Learning and following recipes and cooking techniques
- Maintaining cleanliness and organization in the kitchen
- Assisting with inventory management and stock control
- Following food safety and hygiene standards
- Supporting the kitchen team in various tasks as required
Requirements:
- Passion for food and cooking
- Strong work ethic and willingness to learn
- Good communication and teamwork skills
- Ability to work in a fast-paced environment
- No formal experience required, just a positive attitude and willing to learn.
We are committed to providing training and support to help you develop your skills and progress. If you are enthusiastic, dedicated, and eager to kick-start your journey in hospitality, we want to hear from you.
We operate from Thursday - Sunday from 10am to 3pm. This includes bank holiday.
Job Types: Full-time, Part-time
Pay: €14.15-€16.00 per hour
Benefits:
- Food allowance
- On-site parking
Language:
Work authorisation:
Work Location: In person
