We are currently seeking an experienced hospitality professional to join the team as a F&B Supervisor. We require a talented Food & Beverage Supervisor to help lead our team to deliver excellent service to our guests. This will include supervising all areas of the restaurant including ensuring set up for service, meeting & greeting guests and ensuring the efficient and smooth running of service.
Continuous Improvements
To proactively:
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Introduce new ideas, suggestions and systems that continuously improve our standards of service and product experience.
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Actively, supporting change positively in order to improve.
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Encourage and support ideas from your team, getting them involved.
Essential Requirements:
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Minimum 2 years' experience as a Restaurant Supervisor in Ireland
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Excellent interpersonal and communication skills, creative problem solving skills and the ability to prioritise workload.
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Experience of working in a busy environment and working to tight deadlines
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Demonstrated ability to work on own initiative and as part of a team to meet immovable deadlines
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Excellent organisational skills/time management Attention to detail and excellent written communication skills
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Experience of producing and manipulating reports
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A flexible approach to work and openness to assisting the operation from time to time.
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Experience in a wide variety of office applications/software package
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Fluency in English plus one other European language would be advantageous.
Benefits:
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Development and progression opportunities across Choice Hotel Group
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Meals on Duty
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Reward schemes
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Discounts in Choice Hotel Group
